---
product_id: 125170847
title: "Lloyd Pans Chicago Style Pizza Pan 12 Inch by 2.25 Inch - PSTK"
brand: "lloyd pans"
price: "568 Lei"
currency: RON
in_stock: true
reviews_count: 13
category: "Lloyd Pans"
url: https://www.desertcart.ro/products/125170847-lloyd-pans-chicago-style-pizza-pan-12-inch-by-2
store_origin: RO
region: Romania
---

# 12-inch diameter, perfect deep-dish size Oven safe up to 700°F, withstands extreme heat Stackable design, dozens high for space-saving Lloyd Pans Chicago Style Pizza Pan 12 Inch by 2.25 Inch - PSTK

**Brand:** lloyd pans
**Price:** 568 Lei
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game with the pan that pros swear by!

## Quick Answers

- **What is this?** Lloyd Pans Chicago Style Pizza Pan 12 Inch by 2.25 Inch - PSTK by lloyd pans
- **How much does it cost?** 568 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/125170847-lloyd-pans-chicago-style-pizza-pan-12-inch-by-2)

## Best For

- lloyd pans enthusiasts

## Why This Product

- Trusted lloyd pans brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pro-Level Durability:** Crafted from heavy-duty aluminum with rolled rims for unmatched strength and longevity.
- • **Heat-Resistant Mastery:** Oven safe to 700°F, perfect for authentic Chicago-style deep-dish pizzas and more.
- • **Space-Smart Stackability:** Stack dozens high—ideal for small kitchens or busy pros needing efficient storage.
- • **Trusted by Industry Leaders:** Preferred by top hotel chains and pizza franchises for consistent, professional results.
- • **Effortless Nonstick Performance:** Pre-seasoned Tuff-Kote finish means zero prep, zero sticking, zero stress.

## Overview

The Lloyd Pans Chicago Style Pizza Pan is a 12-inch, 2.25-inch deep, pre-seasoned aluminum pan featuring a durable Tuff-Kote nonstick finish. Designed for professional use, it withstands oven temperatures up to 700°F and stacks dozens high for efficient storage. Made in the USA, it delivers consistent, stick-free cooking and easy cleanup, making it the go-to choice for authentic deep-dish pizza lovers and commercial kitchens alike.

## Description

Professional performance deep-dish self-stacking pizza pans in multiple sizes feature rolled rims for added strength and durability. Can be stacked dozens high for easier transport. Pre seasoned aluminum. Exceptional durability. PFAS free, water-based release coating. Fast cooking, easy clean-up. All LloydPans that feature our Pre Seasoned Tuff-Kote (PSTK), Silver-Kote, and Dura-Kote are oven safe to 700° when empty. However, the introduction of food brings with it a natural moisture barrier that keeps the surface of the pans cooler and making it possible for them to withstand significantly higher temperatures without any resulting damage. Even wood burning ovens that sustain temperatures of 900° + are not a threat to the integrity of our pans as long as the food that’s being prepared on them is closely monitored so that it isn’t burned. Built For Performance, Not for Appearance. Our products are manufactured for commercial use where appearance isn’t nearly as important as performance. LloydPans is the preferred supplier for several hotel chains, commercial bakeries, and the largest franchises in the pizza industry where our products are known for their durability and chosen for exceptional culinary results.

Review: Well worth the investment if you love pizza! - I live in a small space and was very reluctant to buy essentially a single purpose pan for pizzas. However, I make pizza at least twice a month and wasn’t getting the results I wanted from cake pans, or even from combining cake pans with a baking steel. Cast iron is great, but I only have one. I decided storing two of these since they stack was better than storing a second heavy cast iron pan. My pizzas turn out perfectly every single time. They slide right out of the pan with no sticking, and clean with minimal effort. They’re also fairly light weight, and since they stack they’re easier to store than my cake pans. They would also be great for focaccia. I love them so much I’m considering buying a rectangular one.
Review: Best deep dish pan out there! - I did a lot of research on the best deep dish pizza pan and finally decided on this one and it was a good decision. I have used this multiple times, it cooks the Chicago pizza perfectly, its the perfect and size and cleanup is a breeze! My crust did not stick and the pizza is always perfectly cooked. I do not use sharp items to cut the pizza for fear of scratches. Great value for the money.

## Features

- Can be stacked dozens high
- Ideal for proofing dough
- Separators are not needed
- Our exclusive Pre Seasoned Tuff-Kote (PSTK) finish eliminates the need for any pre-seasoning.
- Permanent stick-resistance, metal utensil safe and long lasting
- Made in the USA

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07MM68NSK |
| Best Sellers Rank | #15,297 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #33 in Pizza Pans & Stones |
| Brand | Lloyd Pans |
| Capacity | 2.25 Inches |
| Color | Dark Gray |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,774) |
| Date First Available | April 2, 2013 |
| Global Trade Identification Number | 00763846978017 |
| Included Components | Pan |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Is Oven Safe | Yes |
| Item Weight | 1 pounds |
| Item model number | HSSR-12X2.25-PSTK |
| Manufacturer | LloydPans |
| Material | Aluminum |
| Occasion | Everyday |
| Product Care Instructions | Hand Wash |
| Product Dimensions | 12.62"D x 12.62"W x 2.25"H |
| Shape | Round |
| Size | 12 X 2.25 inches |
| Special Feature | Nonstick |
| Specific Uses For Product | Pizza |
| UPC | 763846978017 |
| Upper Temperature Rating | 700 Degrees Fahrenheit |

## Product Details

- **Brand:** Lloyd Pans
- **Color:** Dark Gray
- **Material:** Aluminum
- **Shape:** Round
- **Special Feature:** Nonstick

## Images

![Lloyd Pans Chicago Style Pizza Pan 12 Inch by 2.25 Inch - PSTK - Image 1](https://m.media-amazon.com/images/I/61hTxqU8owL.jpg)

## Available Options

This product comes in different **Size, Item Package Quantity** options.

## Questions & Answers

**Q: Do these contain ptfe or pfoa?**
A: Hell, No our pans do not contain PTFE or PFOA in our coatings. Thank You, LloydPans

**Q: Can I use this in a wood burning pizza oven?**
A: Yes, these can be used in a wood burning pizza oven! The pans are rated to 750 degrees. With food in them, they can go much higher. Make sure you remove the pan prior to the food burning and you are good to go. Thank You LloydPans

**Q: Where do you sell the 18" pan?**
A: The 18" pan is not available  on Amazon. We currently only sale it on LloydPans. Thank You

**Q: Will it fit Ooni Koda 12?**
A: From what I can see, yes it will fit. The outside dimensions of the 12" Chicago pan is 12.62" and is 2.25" deep. Ooni Koda 12 appears cavity is 13.25"x3.25" as always, refer to your owners manual to confirm.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Well worth the investment if you love pizza!
*by B***N on January 23, 2026*

I live in a small space and was very reluctant to buy essentially a single purpose pan for pizzas. However, I make pizza at least twice a month and wasn’t getting the results I wanted from cake pans, or even from combining cake pans with a baking steel. Cast iron is great, but I only have one. I decided storing two of these since they stack was better than storing a second heavy cast iron pan. My pizzas turn out perfectly every single time. They slide right out of the pan with no sticking, and clean with minimal effort. They’re also fairly light weight, and since they stack they’re easier to store than my cake pans. They would also be great for focaccia. I love them so much I’m considering buying a rectangular one.

### ⭐⭐⭐⭐⭐ Best deep dish pan out there!
*by S***O on September 15, 2025*

I did a lot of research on the best deep dish pizza pan and finally decided on this one and it was a good decision. I have used this multiple times, it cooks the Chicago pizza perfectly, its the perfect and size and cleanup is a breeze! My crust did not stick and the pizza is always perfectly cooked. I do not use sharp items to cut the pizza for fear of scratches. Great value for the money.

### ⭐⭐⭐⭐⭐ Excellent pan!
*by C***G on June 25, 2025*

Thick, sturdy and transfers heat well. I've already cooked many deep dish pizzas, and the crust is perfect and evenly cooked every time! The fact that it's non-stick though is a double edged sword for me... I prefer to slice up my deep dish in the pan with a flat metal spatula, then lift out the slices with it, but that would ruin the non-stick finish... On the other hand, my pizza pies do pop right out without any sticking whatsoever, though it can be tricky to get under the whole thing with a non metal spatula without breaking or messing up my pizza... I wish these came in a non-coated, carbon steel variety, but alas, I cannot find any. Still though, this is a great product, and I'm sure it will be helping me make delicious pies for many, many years to come!

## Frequently Bought Together

- LloydPans Chicago Style Deep Dish Pizza Pan 12 Inch by 2.25 Inch - PSTK
- LloydPans Kitchenware 10 Inch by 14 Inch Detroit Style Pizza Pan - PSTK
- Winco Premium Pizza Pan Gripper, Cast Aluminum

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-25*