---
product_id: 13918517
title: "Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book] Hardcover – April 7, 2015"
brand: "anna bronesjohanna kindvall"
price: "178 Lei"
currency: RON
in_stock: true
reviews_count: 13
url: https://www.desertcart.ro/products/13918517-fika-the-art-of-the-swedish-coffee-break-with-recipes
store_origin: RO
region: Romania
---

# Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book] Hardcover – April 7, 2015

**Brand:** anna bronesjohanna kindvall
**Price:** 178 Lei
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book] Hardcover – April 7, 2015 by anna bronesjohanna kindvall
- **How much does it cost?** 178 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/13918517-fika-the-art-of-the-swedish-coffee-break-with-recipes)

## Best For

- anna bronesjohanna kindvall enthusiasts

## Why This Product

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## Description

Full description not available

## Images

![Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [A Baking Book] Hardcover – April 7, 2015 - Image 1](https://m.media-amazon.com/images/I/71nff3rQwzL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    This book is a bad influence... in a good way!
  

*by P***2 on Reviewed in the United States on July 21, 2019*

I read through this book in an afternoon, and, while I haven't tried the recipes yet (I will, trust me), there's a lot to like about this book.First is, I've struggled with weight all my life. While I've got something going now that seems to be working well, there's that difficulty passing up sweets. Sigh. The idea, though, that you're allowed a small sweet a couple times a day... seems to have solved that problem. The result is that after a couple weeks of embracing the idea of fika, I can look at a tub of malted milk balls and think, no, I really don't want that, not right now; I'll have one or two at my coffee break, and not think about them all day like I used to. (Oh, yeah, and I'm making coffee again. Shoveled the dust off my coffee maker, and, wow, I'm enjoying that, too.)Second is, the recipes leave me wanting more. The authors talk about another book, Seven Kinds of Cookies (sorry, I don't speak Swedish, so I can't remember the Swedish title), and I thought, this must be a remarkable book. I poked around, found the English translation (sadly, it doesn't have the Swedish names, but you can't have everything) Swedish Cakes and Cookies, and bought that right here on Amazon. Another book where everything looks quite yummy.Third, there's the knobby Swedish rolling pin. OK, bought one of those, too. And another textured pin from a Lithuanian outfit, again right here on Amazon. Knowing me, I'll probably end up buying the rest of the Lithuanian pins eventually.So... once the weather cools a bit (heat index has been running over 100F this week), I'll turn the oven on and make a stab at some of these gorgeous cookies. All around, a bad influence, but one I'm glad to have.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    ... for myself and a friend and both of us LOVE it! We have tried many of the cookies
  

*by N***K on Reviewed in the United States on February 20, 2016*

I have purchased this book for myself and a friend and both of us LOVE it! We have tried many of the cookies, tortes, and cakes and all have been delicious! Follow the instructions exactly as written and everything will turn out great. I love the simplicity of ingredients and the fact that I didn't have to fully re-stock my kitchen in order to make any of the recipes. A basic background knowledge of baking and the science involved will also help tremendously, though I wouldn't consider most of the recipes 'advanced' by any means. Although, it does not include 'photographs' of the bakes, the whimsical illustrations were sufficient enough in my opinion to demonstrate techniques used to shape/mix/assemble the ingredients. The history of fika was also fascinating to read about, making this not only a great collections of recipes, but a good read on it's own, as well. I highly recommend this book to anyone looking to branch out beyond traditional American bakes and is looking for a new taste and feel to appreciate. :)

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Swedish Fika
  

*by R***N on Reviewed in the United States on March 29, 2024*

This book is fun to read and fun to use some of the recipes.

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-24*