---
product_id: 188926583
title: "ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch)"
brand: "icdot"
price: "649 Lei"
currency: RON
in_stock: true
category: "Kitchen"
url: https://www.desertcart.ro/products/188926583-icdot-pre-seasoned-carbon-steel-wok-hand-forged-iron-wok
store_origin: RO
region: Romania
---

# ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch)

**Brand:** icdot
**Price:** 649 Lei
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) by icdot
- **How much does it cost?** 649 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/188926583-icdot-pre-seasoned-carbon-steel-wok-hand-forged-iron-wok)

## Best For

- icdot enthusiasts

## Why This Product

- Trusted icdot brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Size:12.5inch
            
          
          
        
      
    
  


        
        
     
	       
     

     

     

     
                              
     
       
        
        
          
          
            
              Products Description:Hand Hammered Chinese Iron WokSize: 12 inch or 12.5 inch, 13.4inchThickness:1.8MMWeight: 1.5kg - 2.2kgSeasoningAs black iron oxide would form on a steel surface when heated to HIGH temperatures, which is less reactive, more stable and adheres well with oils. When well-oiled, the oil incorporates in the black iron oxide surface on the steel; this provides a non-reactive coating that protects the steel. That&apos;s what we called &apos;season the wok&apos;. What you need is a successful &apos;seasoning&apos; and a correct cooking and maintain habit.How to ?Season? the steel wok&apos;STEP 1: Clean the steel wok and get the NAKED steel.a. You MUST strip all this oil off, to expose the bare steel surface.b. Now use a scouring pad and go at it with detergent.c. Scrub, and rinse. Take a clean paper towel and rub the surface dry.d. If paper towel still gets black, then scrub more. You want NAKED steel, with no oil on it.STEP 2: Heating to HIGH temperature and get the blue steel.Move the wok very slowly until get entire wok get blue.STEP 3: Cool the wok and oil it.How to maintainRule 1: Never use abrasives (like a steel scrub) on the surface.Rule 2: Never use a detergent to clean the wok except for the first time use detergent to clean the unseasoned wok. Only use hot water to clean the wok.Learn more about the &apos;Maintain and clean&apos; the wok, you can be found on the internet.

## Features

- The Chinese hand hammered wok is made of high-quality wrought iron. Comparing with the machine-making pot, it is firm and uniform in density without any hollow and air bubbles.
- It adopts premium quality iron to make, which has few impurities and a smooth surface without coating, it realizes a physical non-sticky to give you a relaxing and healthy cooking experience.
- The thick bottom and thin wall structure aims to keep the wok be heated evenly. It has great thermal conductivity for transferring the temperature of the fire to the food directly to ensure your nutritious and delicious food, save more gas and time for you.
- The small amount of beneficial iron elements dissolved in wok cooking can provide the iron elements needed by human body and it is absorbed easily, which is beneficial to your health.
- Suitable for Flame. Steel helper handle will not burn when you stir fry over high heat, and a ring also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.

## Images

![ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) - Image 1](https://images-na.ssl-images-amazon.com/images/I/31hE2U9wnaL.jpg)
![ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) - Image 2](https://images-na.ssl-images-amazon.com/images/I/51HSCh7deaL.jpg)
![ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) - Image 3](https://images-na.ssl-images-amazon.com/images/I/513waWE68eL.jpg)
![ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) - Image 4](https://images-na.ssl-images-amazon.com/images/I/51LsmR9dBrL.jpg)
![ICDOT Pre-Seasoned Carbon Steel Wok, Hand Forged Iron Wok, Profession Chinese Traditional Hand Hammered Carbon Steel Pow Wok with Premium Elm Wooden and Steel Helper Handle (Size : 12.5inch) - Image 5](https://images-na.ssl-images-amazon.com/images/I/51nbWkIgnKL.jpg)

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-25*