---
product_id: 35474969
title: "Garcima 13-Inch Enameled Steel Paella Pan, 32cm"
brand: "garcima"
price: "656 Lei"
currency: RON
in_stock: true
reviews_count: 13
category: "Garcima"
url: https://www.desertcart.ro/products/35474969-garcima-13-inch-enameled-steel-paella-pan-32cm
store_origin: RO
region: Romania
---

# 13-inch wide cooking surface 550°F max heat tolerance Dishwasher safe enamel coating Garcima 13-Inch Enameled Steel Paella Pan, 32cm

**Brand:** garcima
**Price:** 656 Lei
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your home dining with authentic paella vibes—because your kitchen deserves a taste of Spain!

## Quick Answers

- **What is this?** Garcima 13-Inch Enameled Steel Paella Pan, 32cm by garcima
- **How much does it cost?** 656 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/35474969-garcima-13-inch-enameled-steel-paella-pan-32cm)

## Best For

- garcima enthusiasts

## Why This Product

- Trusted garcima brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Cleanup:** Enameled steel resists rust and cleans easily—even after socarrat magic
- • **Durable & Stylish Design:** Black & white speckled enamel with sturdy handles for lasting elegance
- • **Versatile Heat Compatibility:** Use on stovetop, grill, or oven (not induction) for flexible cooking
- • **Authentic Spanish Craftsmanship:** Made in Spain for genuine paella perfection
- • **Perfect Size for Intimate Gatherings:** Generous 13-inch diameter serves 2-3 guests with style

## Overview

The Garcima 13-Inch Enameled Steel Paella Pan is a premium, authentic Spanish cookware piece designed for 2-3 servings. Crafted from durable enameled carbon steel, it offers a 13-inch wide cooking surface that ensures even heat distribution up to 550°F. Its rust-resistant enamel coating makes cleaning effortless, even after creating the prized socarrat crust. Compatible with gas, electric coil stovetops, ovens, and grills (excluding induction), this pan combines traditional craftsmanship with modern convenience, perfect for millennial professionals seeking to impress with gourmet home-cooked paella.

## Description

This pan serves 2 to 3 people and is good for beginning paella cooks. Fits well over most large standard burners. Enameled pans offer convenience and value, and they make delicious paella. Made of steel, they're coated with a black and white speckled enamel, so rusting will not be an issue. The enamel also makes them a bit easier to clean, even if you've managed to get a good layer of socarrat (caramelized rice on the bottom of the pan). PAN DIMENSIONS: Bottom Diameter: 10. 5", Top Diameter: 12. 5", Diameter w/ handles: 16", Depth (outside): 1. 75"

Review: Excellent - Excellent pan!
Review: Easy to clean. Great socorrat layer at the bottom. - I went to Spain last month and took two paella cooking classes. One in Madrid, and one in Valencia where paella was originally from. Before I went there, I had always thought that in order to make a great paella, I need to get the authentic steel pan that many complain about hard to clean and the extra maintenance steps to prevent rusting. The instructor in Madrid told me that they use whatever pan that's readily available when making paella, as long as it has a wide flat bottom. The chef in Valencia used this very enameled pan. Both paella turned out absolutely phenomenal. Intense flavor of socorrat at the bottom and delicious. I purchased this pan after I came back from Spain and just made my first paella yesterday. It was delicious. I had tried to use my regular stainless heavy bottom saute pan before but the socorrat didn't come out great. This pan, however, produced a perfect layer of socorrat at the bottom and it was the best paella that I have ever made. It is larger than my largest burner so I made it on the gas grill on my patio. It was a bit high from the flame on the grill than when it was on the stove, so I had to keep the grill closed to maintain a high enough temperature. After we finished the paella, I simply soaked it in water for about 30 minutes, and everything came off right away. I was amazed at how easy it was to clean. We all used stainless steel spoon to scrap off the socorrat to eat directly on the pan and there was no visible scratch or damage to the pan. I may purchase two smaller paella pans from them so that I can make it on my stove. Highly recommended.

## Features

- Authentic paella pan; Made in Spain
- Serves 2 to 3. Top rim-to-rim dimensions: 12.75 inches. With handles: 17 inches
- Included with pan is manual for use and care, plus a recipe and tips for perfect paella
- Enameled coated steel. No special maintenance required. Dishwasher safe
- Can be used on stovetop, grill, or oven. Not for induction cooktops. Pan is slightly convex

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B004QVO9YC |
| Assembly required | No |
| Batteries | 1 A batteries required. |
| Batteries required | No |
| Best Sellers Rank | #755,959 in Home & Kitchen ( See Top 100 in Home & Kitchen ) |
| Brand | Garcima |
| Capacity | 0.7 Liters |
| Color | Black |
| Compatible Devices | Electric Coil, Gas |
| Customer Reviews | 4.4 4.4 out of 5 stars (3,393) |
| Diameter | 13 Inches |
| Finish types | enamel |
| Global Trade Identification Number | 08412595202325 |
| Handle Material | Enameled Steel |
| Has Nonstick Coating | No |
| Included Components | Pamphlet |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 2 pounds |
| Item model number | E-13GAR |
| Manufacturer | Garcima |
| Material | Enameled Carbon Steel |
| Maximum Temperature | 550 Degrees Fahrenheit |
| Model Name | Garcima |
| Number of pieces | 1 |
| Product Care Instructions | Dishwasher Safe, Oven Safe |
| Recommended Uses For Product | Paella, Pancake, Omelet, Fajita, Crepe |
| Shape | Round |
| Special Feature | Electric Stovetop Compatible, Enameled, Gas Stovetop Compatible, Oven Safe |
| Specific Uses For Product | Crepe, Fajita, Omelet, Paella, Pancake |

## Product Details

- **Brand:** Garcima
- **Capacity:** 0.7 Liters
- **Color:** Black
- **Material:** Enameled Carbon Steel
- **Special Feature:** Electric Stovetop Compatible, Enameled, Gas Stovetop Compatible, Oven Safe

## Images

![Garcima 13-Inch Enameled Steel Paella Pan, 32cm - Image 1](https://m.media-amazon.com/images/I/719NglnMH7L.jpg)
![Garcima 13-Inch Enameled Steel Paella Pan, 32cm - Image 2](https://m.media-amazon.com/images/I/61Zd-9cfk8L.jpg)
![Garcima 13-Inch Enameled Steel Paella Pan, 32cm - Image 3](https://m.media-amazon.com/images/I/61NsGl6138L.jpg)
![Garcima 13-Inch Enameled Steel Paella Pan, 32cm - Image 4](https://m.media-amazon.com/images/I/31wD6FO0OKL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent
*by M***Z on February 2, 2026*

Excellent pan!

### ⭐⭐⭐⭐⭐ Easy to clean. Great socorrat layer at the bottom.
*by S***P on June 15, 2014*

I went to Spain last month and took two paella cooking classes. One in Madrid, and one in Valencia where paella was originally from. Before I went there, I had always thought that in order to make a great paella, I need to get the authentic steel pan that many complain about hard to clean and the extra maintenance steps to prevent rusting. The instructor in Madrid told me that they use whatever pan that's readily available when making paella, as long as it has a wide flat bottom. The chef in Valencia used this very enameled pan. Both paella turned out absolutely phenomenal. Intense flavor of socorrat at the bottom and delicious. I purchased this pan after I came back from Spain and just made my first paella yesterday. It was delicious. I had tried to use my regular stainless heavy bottom saute pan before but the socorrat didn't come out great. This pan, however, produced a perfect layer of socorrat at the bottom and it was the best paella that I have ever made. It is larger than my largest burner so I made it on the gas grill on my patio. It was a bit high from the flame on the grill than when it was on the stove, so I had to keep the grill closed to maintain a high enough temperature. After we finished the paella, I simply soaked it in water for about 30 minutes, and everything came off right away. I was amazed at how easy it was to clean. We all used stainless steel spoon to scrap off the socorrat to eat directly on the pan and there was no visible scratch or damage to the pan. I may purchase two smaller paella pans from them so that I can make it on my stove. Highly recommended.

### ⭐⭐⭐⭐⭐ Awesome pan and a good purchase.
*by B***D on September 15, 2020*

Makes great Paellas and it is easy to clean. The small size which is the one I got, is enough to feed 4 people with normal appetites. If extreme appetite then 3 or 2 but believe me it makes plenty. I used 1.5 cups of bomba with the mixta Paella of seafood and chicken and that one had everything but the ocean in it. It was a big Paella but it fit and cooked nicely in the pan. (see pic) and we had plenty for 4+ people. The smaller one had only 1 cup of bomba rice and not all the seafood and it was still enough for 3 big portions and could have easily feed 4. Makes good socarrat and it is easy to clean plus won't get rusty.

## Frequently Bought Together

- Garcima 13-Inch Enameled Steel Paella Pan, 32cm
- Gourmanity Spanish Paella Rice, Rey del Arroz Authentic Short Grain Valencia Rice from Spain, Great for Paella, Risotto, Seafood Dishes and Mediterranean dishes, Soy and Gluten Free, 2.2lb
- Golden Saffron, Finest Pure Premium All Red Saffron Threads, Grade A+ Super Negin Non-GMO Verified. For Tea, Paella, Rice, Desserts, Golden Milk and Risotto (2 Grams)

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-28*