---
product_id: 4901192
title: "How to Cook a Wolf"
brand: "m.f.k. fisher"
price: "162 Lei"
currency: RON
in_stock: true
reviews_count: 13
url: https://www.desertcart.ro/products/4901192-how-to-cook-a-wolf
store_origin: RO
region: Romania
---

# How to Cook a Wolf

**Brand:** m.f.k. fisher
**Price:** 162 Lei
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** How to Cook a Wolf by m.f.k. fisher
- **How much does it cost?** 162 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/4901192-how-to-cook-a-wolf)

## Best For

- m.f.k. fisher enthusiasts

## Why This Product

- Trusted m.f.k. fisher brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

How to Cook a Wolf

## Images

![How to Cook a Wolf - Image 1](https://m.media-amazon.com/images/I/41jOztJtwaL.jpg)
![How to Cook a Wolf - Image 2](https://m.media-amazon.com/images/I/51luvQRfSyL.jpg)

## Customer Reviews

### ⭐⭐⭐ 







  
  
    No wolf was harmed in the making of this book
  

*by J***O on Reviewed in the United States on March 8, 2023*

I've wanted to read this for years, unfortunately it is not available on kindle so I had to buy a hard copy.  Interesting, but a little disappointing.  Maybe the humor is dated (although I've read a lot of books from this period, which are still bitingly funny).  Not sure how many of the wartime recipes I will try.  Not sure if I am disappointed or pleased to find the wolf was kept from the door, rather than cooked and eaten.

### ⭐⭐⭐⭐⭐ 







  
  
    What a read!
  

*by M***L on Reviewed in the United States on May 25, 2007*

Ms. Fisher was writing in Europe during WW2; due to wartime rationing and shortages, the wolf seemed literally to hover near the door.  Fine, she says, a wolf! Let's eat him!Ms. Fisher shows the best of the chin-up attitude one hopes we would all be disposed to display in hard times.  She was in Europe during the war, and suffered the hardships thereof; she writes from a love of the food she had been exposed to before shortages, but her writing is ABOUT the food she can obtain rather than what she can't. She writes wittily, even charmingly about how to live on practically nothing and how to do it with an eye to health and nutrition, and flavor and enjoyment! Even in the 40's Ms. Fisher was aware that everybody needs to eat plenty of vegetables; even then she was aware that even sparse rations would be "better for you" if the food could look and taste appealing.The book was later edited and annotated by the author, and this edition includes those notes.One comes to see that in writing during wartime Ms. Fisher wrote from the "furnace of affliction" indeed and and that this book is as much a statement of philosophy as a guide to cooking and eating when food is sparse.  One's attitude toward food, family, friends can be shaped to something resembling common sense and love of beauty whether a war is raging around one or no.  The notes she added years later indicate that she still agreed with her earlier thoughts, in the main -- something had solidified, something  had crystallised, in her thinking.A must for the shelf if one likes to think about food in more than a visceral and immediate way.

### ⭐⭐⭐⭐⭐ 







  
  
    It came fast
  

*by V***N on Reviewed in the United States on June 15, 2022*

I barely had ordered the book before it was on my doorstep. It's in wonderful condition and am looking forward to reading it. Excellent transaction. Would buy again from this seller.

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---

*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-21*