---
product_id: 497025610
title: "Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties"
brand: "郷華"
price: "61 Lei"
currency: RON
in_stock: false
url: https://www.desertcart.ro/products/497025610-enzyme-drink-koso-drink-satohana-from-the-fermented-food-nation
store_origin: RO
region: Romania
---

# 75 seasonal plant ingredients 10 potent lactic acid bacteria strains 3.5 years aged fermentation Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties

**Brand:** 郷華
**Price:** 61 Lei
**Availability:** ❌ Out of Stock

## Summary

> 🌱 Unlock Japan’s ancient fermented secret for next-level wellness!

## Quick Answers

- **What is this?** Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties by 郷華
- **How much does it cost?** 61 Lei with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/497025610-enzyme-drink-koso-drink-satohana-from-the-fermented-food-nation)

## Best For

- 郷華 enthusiasts

## Why This Product

- Trusted 郷華 brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Natural:** No water, preservatives, or additives—just raw, slow-fermented plant extracts from Japan’s Kibi Plateau.
- • **Epic Aging Process:** A rare 3.5-year fermentation unlocks deep enzymatic power beyond typical enzyme drinks.
- • **Probiotic Powerhouse:** Infused with 10 robust lactic acid bacteria strains, including Mongolian-origin Lactobacillus.
- • **Seasonal Supercharge:** Harnesses peak nutrition from 75 handpicked seasonal plants for unmatched vitality.
- • **Precision Fermentation:** Each ingredient fermented separately to maximize nutrient potency and purity.

## Overview

SATOHANA Enzyme Drink is a premium Japanese fermented beverage crafted from 75 seasonal plant ingredients, each fermented separately and aged for 3.5 years. It contains 10 powerful lactic acid bacteria strains and is free from additives, delivering a potent, nutrient-dense enzyme drink sourced from the pristine Kibi Plateau.

## Description

Immunity Enhancement: Energizing the intestines, where immune function is centralized - When good bacteria are in short supply, the immune system cannot function adequately. Here, enzymes play an active role in regulating the intestinal environment. Enzymes help digestion and improve metabolism, so they are truly indispensable for the generation and maintenance of vital activities. Skin Care: After adjusting the intestinal environment with enzymes - There are three vitamins essential for skin care: vitamin A, vitamin C, and vitamin E. All of these vitamins are metabolized all the time, so they need to be inoculated through food to prevent their deficiency in the body. SATOHANA is rich in necessary vitamins and can be easily supplemented at any time. Diet: Correct knowledge of diet - Enzymes by themselves have no effect on diet. It is important to inoculate the enzymes while following your base diet, which should be a combination of moderate exercise, replacement diets, half-body bathing, etc.

## Features

- Seasonal ingredients in 75 varieties: Ingredients used in enzyme drinks varies from one to hundreds of types, and the timing and origin of the harvest are also various. SATOHANA uses 75 different ingredients and harvests them in season when they are considered to be most nutritious. The nutritional value can be twice as high in season as out of season.
- Prepared in separate barrels: Nutrients in the fermented ingredients used are varied. Common fermented foods are mostly fermented and aged together in a single fermentation barrel. Rather than blending ingredients of different nutritional value, individually fermented ingredients are made extremely nutritious. Plant fermented extracts contain a variety of nutrients and are fermented with the help of highly useful "fermenting bacteria" and 75 different ingredients.
- Long-term fermentation: Most common fermented foods are generally fermented and aged from one week to one year. In order to extract the maximum amount of nutrients from the ingredients, SATOHANA is an extremely nutritious enzyme drink that has been aged for three and a half years.
- Lactic acid bacteria from plants: 10 types of highly useful lactic acid bacteria are used. They are fermented by adding tough lactic acid bacteria of Mongolian origin. Lactobacillus Brevis, Lactobacillus Paracasei, Lactobacillus Lactis, and 7 other species are contained. Without adding any water, preservatives, or other additives, the product was fermented slowly and spontaneously, taking advantage of the temperature of nature as it is.
- Containing precious plant materials grown in the Kibi Plateau of Okayama Prefecture

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Sweetness | unsweetened |
| Package information | bottle |
| Special ingredients | Acidophilus |
| Item volume | 3E+1 Fluid Ounces |
| UPC | 789591858183 |
| Manufacturer | Sato no Shizuku corporation |
| Product Name | drink |

## Product Details

- **Flavour:** Kibi
- **Brand:** 郷華
- **Item form:** Liquid
- **Item weight:** 1.69 Kilograms
- **Specialty:** Artisanal, Japanese, Seasonal Ingredients

## Images

![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 1](https://m.media-amazon.com/images/I/51p00CLtpOL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 2](https://m.media-amazon.com/images/I/51b8+i0GVxL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 3](https://m.media-amazon.com/images/I/61K-2G+QbjL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 4](https://m.media-amazon.com/images/I/61OqUZJqigL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 5](https://m.media-amazon.com/images/I/71I5b2tHWML.jpg)

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-02-18*