---
product_id: 600394765
title: "6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle"
brand: "hoshanho"
price: "365 Lei"
currency: RON
in_stock: true
reviews_count: 12
category: "Hoshanho"
url: https://www.desertcart.ro/products/600394765-6-inch-kitchen-knife-ultra-sharp-japanese-high-carbon-stainless
store_origin: RO
region: Romania
---

# Ergonomic pakkawood handle 6-inch precision blade 60 HRC ultra-hard edge 6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle

**Brand:** hoshanho
**Price:** 365 Lei
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Feel the Precision!

## Quick Answers

- **What is this?** 6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle by hoshanho
- **How much does it cost?** 365 Lei with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/600394765-6-inch-kitchen-knife-ultra-sharp-japanese-high-carbon-stainless)

## Best For

- hoshanho enthusiasts

## Why This Product

- Trusted hoshanho brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision in Every Slice:** Compact 6-inch blade perfect for detailed chopping, slicing, and paring tasks.
- • **Gift-Ready Sophistication:** Sleek frosted blade and refined handle make it a coveted gift for culinary enthusiasts.
- • **Versatile Kitchen Essential:** Lightweight yet robust—ideal for everything from delicate filleting to everyday chopping.
- • **Ergonomic Comfort Meets Style:** Pakkawood handle designed for a secure, fatigue-free grip with elegant natural wood grain.
- • **Unmatched Sharpness & Durability:** Forged with premium Japanese 10Cr15CoMoV steel and vacuum heat-treated for a razor-sharp edge that lasts.

## Overview

The HOSHANHO 6 Inch Kitchen Knife combines Japanese high-carbon stainless steel with advanced triple-stacked forging and vacuum heat treatment to deliver a blade with 60 HRC hardness. Its compact size and ergonomic pakkawood handle offer precision, comfort, and durability, making it a versatile tool for professional-quality slicing, chopping, and filleting. A stylish and practical addition to any modern kitchen, perfect for millennial chefs who demand both performance and aesthetic appeal.

## Description

HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle: HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle: desertcart.co.uk: Home & Kitchen

Review: A Must-Have for Anglers and Home Cooks - I recently purchased a high-quality filleting/Boning knife, and I'm blown away by its performance. As an avid angler and home cook, I've struggled with flimsy, poorly designed knives that make filleting/Boning a chore. But this knife has changed the game. Sharpness and Precision The blade is razor-sharp and holds its edge beautifully, making quick work of even the most delicate fish. The narrow, curved shape allows for precise cuts, and the beveled edge glides smoothly through the flesh, when boning or trimming meat it makes the whole task effortless Flexibility and Control One of the standout features of this knife is its flexibility. The blade bends and twists effortlessly, allowing me to navigate around bones and delicate flesh with ease. The contoured handle fits comfortably in my hand, providing excellent control and maneuverability. Durability and Materials The knife is constructed from high-carbon stainless steel, which provides exceptional strength, durability, and resistance to corrosion. The ergonomic design reduces fatigue and strain during use, making it perfect for extended filleting sessions. Additional Features The knife comes with a sturdy storage case that protects the blade and makes it easy to transport. The adjustable blade allows me to customize the flexibility and angle to suit my needs. Conclusion If you're in the market for a high-quality filleting knife, look no further. This knife has exceeded my expectations in every way, and I'm confident it will do the same for you. Whether you're an avid angler or a home cook, this knife is a must-have for anyone who wants to make filleting a breeze. Rating: 5/5 stars
Review: Extremely sharp! - Extremely sharp!!! 😱🥰 Be carefull when handle this knifes,do not let your kids to reach it ⚠️! You can lose your fingers with no effort. I got few cuts from the first days of useing it and I even didn’t realised how did it happened.😥 Great set of knifes😍❤️,beautiful, sharp, good quallity, but I just found few litlle staines of rust after washing and leave it to dry.🤔 Best thing to do after use and wash , clean it it with a towel and store it back. However, I am happy and in love with this purchase , worth the price and I can encourage you to buy it . 👏

## Features

- 【6 Inch Small Kitchen Knife】This is a flexible, multipurpose kitchen knife. A smaller version of chef’s knife, it is lighter and more convenient to use, which is perfect for precision work such as slicing, paring but also be used for your daily kitchen tasks, chopping and mincing.
- 【Japanese Premium Steel】Japanese professional cooking knife with triple-stacked steel technology, forged with Japanese super 10Cr15CoMoV steel core. The utility knife's carbon content is about 0.3%, which provides exceptional strength, high hardness and durability.
- 【Super Sharp Edge】This ultra sharp utility knife forged through multiple processes, including vacuum heat treatment, nitrogen freezing, and expertly polished, rockwell hardness up to 60 HRC. The blade edges are carefully hand-sharpened to 15 degree per side for ultimate sharpness and incredible edge retention.
- 【Ergonomic Handle】The paring knife blade is integrated with a ergonomic handle, forming a perfect ridge for a soft and comfortable grip. High-quality pakkawood handle is resistant to heat, cold, as well as corrosion, and will not deform or break after long-term use.
- 【Delicate Gift】The frosted blade, along with the clear wood grain on the handle, achieves the ultimate beauty and high-end taste. Very delicate appearance, a must-have gift for family or friends who love cooking, and a great holiday gift.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0C6WYBQTH |
| Batteries required | No |
| Best Sellers Rank | 6,968 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 6 in Chef's Knives |
| Care instructions | Hand Wash Only |
| Customer Reviews | 4.6 4.6 out of 5 stars (10,810) |
| Date First Available | 6 Sept. 2023 |
| Dishwasher safe? | No |
| Fabric wash | Dark |
| Import designation | Imported |
| Included components | 6 inch Utility Knife |
| Is assembly required | No |
| Item model number | 6 inch Utility Knife |
| Item weight | 113 g |
| Number of pieces | 1 |
| Package Dimensions | 29.79 x 6.6 x 2.69 cm; 113.4 g |

## Product Details

- **Blade edge:** Plain
- **Blade material:** Stainless Steel
- **Brand:** HOSHANHO
- **Colour:** Silver
- **Handle material:** Pakkawood

## Images

![6 Inch Kitchen Knife, Ultra Sharp Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle - Image 1](https://m.media-amazon.com/images/I/61S1r6BCtPL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ A Must-Have for Anglers and Home Cooks
*by S***T on 19 March 2025*

I recently purchased a high-quality filleting/Boning knife, and I'm blown away by its performance. As an avid angler and home cook, I've struggled with flimsy, poorly designed knives that make filleting/Boning a chore. But this knife has changed the game. Sharpness and Precision The blade is razor-sharp and holds its edge beautifully, making quick work of even the most delicate fish. The narrow, curved shape allows for precise cuts, and the beveled edge glides smoothly through the flesh, when boning or trimming meat it makes the whole task effortless Flexibility and Control One of the standout features of this knife is its flexibility. The blade bends and twists effortlessly, allowing me to navigate around bones and delicate flesh with ease. The contoured handle fits comfortably in my hand, providing excellent control and maneuverability. Durability and Materials The knife is constructed from high-carbon stainless steel, which provides exceptional strength, durability, and resistance to corrosion. The ergonomic design reduces fatigue and strain during use, making it perfect for extended filleting sessions. Additional Features The knife comes with a sturdy storage case that protects the blade and makes it easy to transport. The adjustable blade allows me to customize the flexibility and angle to suit my needs. Conclusion If you're in the market for a high-quality filleting knife, look no further. This knife has exceeded my expectations in every way, and I'm confident it will do the same for you. Whether you're an avid angler or a home cook, this knife is a must-have for anyone who wants to make filleting a breeze. Rating: 5/5 stars

### ⭐⭐⭐⭐⭐ Extremely sharp!
*by Y***A on 9 November 2025*

Extremely sharp!!! 😱🥰 Be carefull when handle this knifes,do not let your kids to reach it ⚠️! You can lose your fingers with no effort. I got few cuts from the first days of useing it and I even didn’t realised how did it happened.😥 Great set of knifes😍❤️,beautiful, sharp, good quallity, but I just found few litlle staines of rust after washing and leave it to dry.🤔 Best thing to do after use and wash , clean it it with a towel and store it back. However, I am happy and in love with this purchase , worth the price and I can encourage you to buy it . 👏

### ⭐⭐⭐⭐⭐ lovely knife
*by H***T on 17 November 2025*

so, when buying a good kitchen knife, there is so much that one has to take into consideration. what is your budget? how much will you use it? what is the weight and dimensions? is the handle good for your hand? how sharp do you need it? is it easy to sharpen? if budget was no option, i would buy Japanese and i would go to a shop and try them out for all the things i previously mentioned. but a really good set of Japanese knives are north of £400 to £500. for me, this knife is a great compromise. i wanted a Nakari knife. they are so good for chopping salad and vegetable items really quickly, with minimal effort. (keep knife sharp, get good whetstones). it probably wouldn't be good for a chef, because they use all day everyday, but for a home cook, it's great. the handle swung me. so ergonomic. made of wood. a word of caution. it was the Japanese over centuries that made knife making an art. there are many Chinese copies of Japanese knives out there. also, beware of the Damascas pattern con. making 67 layer damascas knives takes time and effort. alot of these knives are machine made and not the same quality as hand made. some people are also putting just the pattern of damascas on the blade. this is not true folded steel. look out for cons.

## Frequently Bought Together

- HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese AUS-10 Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle
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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-01-31*