---
product_id: 60823639
title: "Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE"
brand: "emilia food love"
price: "124 Lei"
currency: RON
in_stock: false
url: https://www.desertcart.ro/products/60823639-italian-salami-emiliano-selected-made-in-italy-salame-emiliano-selezionato
store_origin: RO
region: Romania
---

# 70-80 days natural aging 33.3g protein per 100g Authentic Italian origin Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE

**Brand:** emilia food love
**Price:** 124 Lei
**Availability:** ❌ Out of Stock

## Summary

> 🥂 Elevate your palate with Italy’s finest aged salami — taste the tradition, join the elite.

## Quick Answers

- **What is this?** Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE by emilia food love
- **How much does it cost?** 124 Lei with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ro](https://www.desertcart.ro/products/60823639-italian-salami-emiliano-selected-made-in-italy-salame-emiliano-selezionato)

## Best For

- emilia food love enthusiasts

## Why This Product

- Trusted emilia food love brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Perfectly Aged Flavor:** 70-80 days in controlled humidity and temperature for rich, complex taste.
- • **Versatile Culinary Star:** Ideal for elegant charcuterie boards or a refined quick bite with Parmigiano Reggiano.
- • **Protein-Packed Indulgence:** High-protein (33.3g/100g) gourmet snack that fuels your busy lifestyle.
- • **Pure Italian Craftsmanship:** Hand-selected pork from Emilia-Romagna, the heart of Italy’s salami tradition.
- • **Simplicity Meets Sophistication:** Minimal ingredients—just pork, salt, and select spices—celebrating authentic flavor.

## Overview

Italian Salami Emiliano Selected by EMILIA FOOD LOVE is a premium, gluten- and lactose-free salami crafted in Emilia-Romagna. Made from pure pork and a few select spices, it is naturally aged for 70-80 days in temperature-controlled conditions to develop a rich, authentic flavor. With 33.3g of protein per 100g and zero carbs, it’s a sophisticated, high-quality deli meat perfect for professional millennials seeking genuine Italian culinary experiences.

## Description

Product description               Before you even realise it, a conversation about salami in Italy takes you on a journey the length and breadth of the entire country. There's salami from Milan, Cremona, Piacenza, Piedmont, Felino (a town in the Parma province famous for its salami), Tuscany, Naples and Calabria, sometimes called sausage or soppressa, and we could go on and on. The jewel in the country's crown, it is generally made with pork and this is the fun part: Historically, farmers mincing the meat, expertly mixing up lean and fatty parts with salt then made up their own recipes adding all the very best that the land had to offer. This is why, in Italy, every salami is different. Some contain pepper, salt and little else (designed to give full expression to the pork itself) and those which surprise us with a touch of garlic, spicy chilli, wine or fennel seeds or other with a touch of wild boar, goose, beef or venison. Our salami is an ode to simplicity because in Emilia we are convinced that when the ingredients are good all that is required is just a pinch of something else: pure pork meat, salt, flavours and a few selected spices. The meat is minced, seasoned and stuffed into elongated intestine sacs. It is then left to age for around 70-80 days in damp, temperature-controlled rooms where all its flavours come out. The perfect matching? Its top quality ingredients mean that it is best tasted simply with two slices of bread or with other local cured meats (it always features on mixed cold cut platters in taver) or with a few Parmigiano Reggiano shards.                  Ingredients               Pork, salt, spices, natural flavourings, preservatives: E250, E251.               
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                        Directions               Store in a cool, dry place.             See more

## Features

- Our salami is an ode to simplicity because in Emilia we are convinced that when the ingredients are good all that is required is just a pinch of something else: pure pork meat, salt, flavours and a few selected spices.
- The meat is minced, seasoned and stuffed into elongated intestine sacs. It is then left to age for around 70-80 days in damp, temperature-controlled rooms where all its flavours come out.
- The perfect matching? Its top quality ingredients mean that it is best tasted simply with two slices of bread or with other local cured meats (it always features on mixed cold cut platters in taver) or with a few Parmigiano Reggiano shards.
- Before you even realise it, a conversation about salami in Italy takes you on a journey the length and breadth of the entire country. There's salami from Milan, Cremona, Piacenza, Piedmont, Felino (a town in the Parma province famous for its salami), Tuscany, Naples and Calabria, sometimes called sausage or soppressa, and we could go on and on.
- Selected with Love in Italy - EMILIA FOOD LOVE

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 40.2 x 5.8 x 5.2 cm; 780 g |
| Weight | 800 g |
| Units | 1.0 Count |
| Storage Instructions | Once sliced, keep refrigerated (0°/+4°). |
| Country of origin | Italy |
| Country of origin of primary ingredient(s) | Italy |
| LocationProducedIn of primary ingredient(s) | Italy |
| Brand | EMILIA FOOD LOVE |
| Cuisine | Italian |
| Format | Salami |
| Region Produced In | Emilia-Romagna |
| Speciality | Gluten Free, Lactose Free |
| Manufacturer | EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY |
| Serving Size | 100 g |
| Energy (kcal) | 340.34 kcal |
| Fat | 23,2 g |
| of which: |  |
| - Saturates | 2,6 g |
| Carbohydrate | 0 g |
| of which: |  |
| - Sugars | 0 g |
| Protein | 33,3 g |
| Salt | 4,4 g |

## Images

![Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE - Image 1](https://m.media-amazon.com/images/I/71F78u3MXdL.jpg)
![Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE - Image 2](https://m.media-amazon.com/images/I/71YPZTTU3eL.jpg)
![Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE - Image 3](https://m.media-amazon.com/images/I/81HdLC-ahxL.jpg)
![Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE - Image 4](https://m.media-amazon.com/images/I/810fPbbDciL.jpg)

## Frequently Bought Together

- Italian Salami Emiliano Selected - Made in Italy - Salame Emiliano Selezionato EMILIA FOOD LOVE
- Fiocco di Prosciutto Salumi Pasini® | Ham Typical of Emilia Romagna | Traditional Product | Delicate Taste | Half | 680gr
- Felino Salami I.G.P., italian food by Salumi Pasini, 900 gr

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*Product available on Desertcart Romania*
*Store origin: RO*
*Last updated: 2026-03-09*