About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Instantly aromatic lemon grass and the oh - so - spicy birds eye chilly get together with galangal and kaffir lime in this fresh, fragrant and fabulous offering. Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Birds Eye Chilly, Thai Herbs, Fish Vineger, Rice wine Vineger, Coconut Milk How to Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Put 1 Tbsp Oil in Non - Stick Pan, fry for 6 minutes and serve
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