About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); This preparation for blend of dried vegetables for Minestrone Soup are made with the finest and the most authentic ingredients. Create this delightfully easy minestrone soup recipe that is always healthy and nutritious and can also be tweaked based on the vegetables you have left over. Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Potato, carrot, celery, precooked peas, precooked borlotti beans, precooked cannellini beans, onion, leek, zucchini, parsley. / Nutritional Information/100g: Energy 1197 kj/283 kcal; Facts 3.5g, of which saturates 0.3g; Carbohydrates 52g, of which sugars 14g; Protein 10.8g; Salt 0.20g. How To Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); (the recipe serves 2/3): Light fry some fresh carrots, onion and celery in a pan. Pour the products in the pan, adding 1 lt of hot, salted water and some vegetable bouillon. Stir frequently while cooking. After about 10 minutes, add rice or short pasta, as you prefer.
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