sankalpshri Unpolished White Urad Dal (Split)(500 g)

Description

Organic Urad dal mogar is derived after removing the husk from organic black gram seeds cultivated in organic way without using any fertilizers or pesticides in organic eco-farms, The skinned and split urad dal is creamy white, bland and boiled dal has an unusual mucilaginous texture. It is a highly nutritious and popular pulse used in Indian cuisine since historic times. The dal is used to make Papad as well as tasty Idli, Dosa and Vada.It is low in fatPack of: 1Sales Package: 1Brand: sankalpshriType: Urad DalQuantity: 500 gForm: SplitCommon Name: Split & Skinned Black Gram | Urad Dal White | Urad Dal MogarPolished: NoOrganic: YesContainer Type: PouchMaximum Shelf Life: 12 MonthsNutrient Content: Carbohydrates 59g, Dietary Fiber 15g, Iron 9mg, Calcium 152mg, Proteins 23gCaloric Value: 345Dietary Preference: Non-GMO, Gluten Free, No CholesterolStorage Condition: Keep in a clean, cool and dry place and away from moistureManufactured By: FAIRDEAL SALT SUPPLIERSCountry of Manufacture: IndiaCertification: FSSAI CERTIFICATION, ISO CERTIFICATIONModel Name: Organic Split & Skinned Black Gram | Urad Dal White 500gmWidth: 18 cmHeight: 21 cmDepth: 3 cmOther Dimensions: No: Product information provided by the seller on the Website is not exhaustive, please read the label on the physical product carefully for complete information provided by the manufacturer. For additional information, please contact the manufacturer.