Pasta Maker Machine Dumpling Dough Skin Noodle Making Pasta Maker Dough Roller Noodle Cutting Machine for Spaghetti, Fettuccini, Lasagna or Dumpling Skins (Electric Pasta Maker 135W 110V)

This is my first electric pasta machine. I have used my manual crank one for the past 50 years. This machine is wonderful and well worth the price. The cutting blades are especially well made and are very sharp, so care should.be taken in cleaning after use.Some hints that I suggest to be successful in using it are as follows. Brush the receiving tray and cutting blades with a light vegetable oil. I use olive oil. Also use olive oil in your pasta recipe. This machine is quiet and efficient and should last a lifetime.

The directions that came with this gave us a good chuckle. The English was sooo bad that it made absolutely no sense. When they could not figure out the proper punctuation mark they simply used a Chinese symbol. I contacted the company for better instructions and was told to follow the pictures. There were no pictures included with the instructions, but they provided a couple of photos that showed a chunk of already made dough in the pasta maker. The photos were as useless as the instructions. No step by step photos of how to use the device. I promptly returned the item for a refund.

Family made ravioli This machine made it easy because no one had to use the hand crank older models that we all have.

Un poco difícil de usar al principio pero cumple con lo que necesitaba.

Me gusta hacer pasta casera y está máquina me facilito muchísimo el trabajo, es practica, fácil de usar y estoy feliz de tenerla

Everything coz it doesn't work at all

Excelente producto.

This Pasta Maker Machine is much better made and the cutting mechanism has a much bigger overlap delivering perfectly cut pasta.It's worth buying！！！