Description
- 28 Day Dry Aged
- Chicago Style
- We dry age the beef for 28 days, imparting a buttery taste and exquisite tender texture -
- the ultimate beef experience
- Specializing in Dry Aged Steaks, Kobe and Piedmontese Beef
Dry Aged USDA PRIME Bone-In Filet - 2 pcs 14 oz ea
