Explore Cuisine Organic Edamame Spaghetti - 8 oz - Easy-to-Make Pasta - High in Plant-Based Protein - Non-GMO, Gluten Free, Vegan, Kosher - 4 Servings

This is a great food! It is far quicker to cook and has a intriguing nutty taste and crunchy texture. Last night I made a truly delicious pasta-like meal with this 'spaghetti' with a white sauce of tofu, feta, and basil. Yum! And a low glycemic index/load to boot. Recommended!

Doesn't have that strong protein chew like other pastas. Very decent flavor, really not strong at all as long as its paired with sauces. Does hold water so you will need to practice cooking with this! Can't beat the protein!

The flavor is pleasant and mild, and the noodles are coarse with a spongy texture. I deduct a star because I don't really like the spongy texture (normal noodles are more chewy which I prefer) but otherwise they're good noodles.

I like the taste and I love the high protein value!

I’m so glad I found out about this product. I learned of edamame pasta on TikTok. It allows me to hit my protein goals while also being satiated, and not having to sacrifice the taste. Honestly, you can tell it’s not pasta made of wheat if you eat it by itself. The texture is a little different, but once you add all the things that we add to pasta, you’ll see it’s a great alternative. One serving is 24g of protein and 180 calories. There is no reason for me to go back to regular pasta.

Its a good product but a rip off. You can buy the same package/size for $7.99 at Costco. You can see the proce difference. If you want to pay 13 more, go ahead and purchase. Its a good pasta.

Absolutely delicious!! I’m totally hooked!! It cooks in 3-5 minutes and it’s super healthy..I add a little salt, a little feta, and sometimes a little Greek dressing when I eat it cold.

The box was held shut only by a piece of 1/2” tape. The box was old, with those grey vertical lines that follow ridges on the cardboard. There were 7 labels stuck on the box, i think for shipping places. One converted the cooking directions. I assume some other label covered a use-by date, as i could find none. The 2 interior bags of what i hope were black bean spaghetti seemed undisturbed, but the dark spaghetti inside seemed brittle, old. I…. I’m not going to return this, because i opened it to inspect, but i’m also not going to eat it. Wasted money.