Description
- Great size for cooking for two to three
- Heats up fast!
- Use two of these smaller containers at a time for two different temperatures (e.g., salmon in one at 119° and pork chops in another at 135°)
- Shown with Package Anchors and Sous Vide Balls (sold separately)
Room to prepare: * 2-3 Salmon filets * 2-3 medium sized Steaks * 2 large Chicken Breasts * 2 large Pork Chops
