Silicone Egg Poacher Cups, 4 Pack with Stable Ring Base | Make Poached Eggs Easily on Stovetop, Microwave, Air Fryer or Oven, Easy Release, BPA-Free, Includes Oil Brush

Little bit of spray oil and 8 minutes in the Air fryer..... Fried eggs. I was using ceramic ramikens but they were such a pain to clean up. These clean up easily. Definitely buy again!!!

These work great. They work best in a steamer. Use a litlle cooking spray in each cup. Put the in the steamer, cover, and in a few minutes they are perfectly cooked.

They arrived somewhat crushed. I let them sit stacked alternately & they returned to a round shape. Eggs cooked well so long as you use enough oil. Advertised as able to air fry. It gives no idea of how to air fry but did work well on stovetop. Have not tried microwave yet.

The egg poacher cups were just fine but finding the correct cooking time took a bit of experimentation. I learned that it took just 25 seconds in a 1100 watt microwave to produce the equivalent of “soft boiled eggs.” Egg removal was flawless after brushing a bit of melted butter in each cup using the provided silicon brush. Slipping a bread knife under the cooked egg helped the egg slide perfectly out of the cup. The taste was not affected by the cups. No silicon odor. The flat ringed bottoms kept the silicon cups stabile. I’d buy again. Very satisfied.

Those egg poacher change my life. They are easy to use and it is impossible not to obtain great poached eggs, I have been using them again and again and the durability is amazing. Non sticked with some sprayed oil.

The gauge of the silicone is too thick and even cooking an egg for 7 minutes part of the white is a little runny. On a good note they do not flip over in the dishwasher and fill with water.

These poaching cups work exactly as described. I cooked two eggs (in separate cups) for 5 minutes in gently boiling water and decided to leave them a minute longer. I got soft poached. If I had stopped at 5 minutes they would have been runny yolks, which is fine, too. I did put the lid on, so had to pour off a little water from the steam, but no problem. Also, I did put an inch of water in the pan and the cups stayed upright. We own an electric induction top stove. I washed the cups in the dishwasher before using them and did not notice any silicone taste. Also, I used a bit of olive oil and the egg removal and cleanup was perfect. Definitely recommend as the budget choice for egg poaching.

Got this and immediately tried it out. Works great. 5 mins in boiling water was perfect. Cant believe how easy it is to make a poached egg. Great product. Clean up is easy too.

The eggs poach ok in the microwave but the eggs are difficult to remove from poacher.

Work perfectly for poached eggs.. Eggs slide out easily and easy to clean. Recommend.

Génial !

Pretty good egg poachers. But my eggs didn't release as cleanly like they show in the description photos. They did get stuck to the sides, but it was easy to wash off. And yes I oiled them.

I love the concept however since silicone is an insulator, it makes it difficult to get predictable results when changing the number of eggs you do at a time. I make them in a water bath, not the microwave. A tiny bit of butter rubbed in them with your finger prevents sticking in most cases. I tried vegetable oil but it doesn’t work as well for me. A mini spatula curved like a spoon (also in silicone) is the easiest way to take them out without damage if you like them on the runnier side.I’m now using them for making chocolate shells to be filled with mousse. They will come out with irregular edges but the look is still pleasant. Make the shell and let harden, fill with mousse and freeze. Unmold when frozen and let thaw in fridge to avoid condensation. Add topping of choice.If you’ve been frustrated with yours, hopefully this might help.