Bake like a pro! 🍽️ Elevate your culinary game with Caputo Chef's Flour!
Antimo Caputo Chef's Flour is a premium Italian double zero flour, perfect for creating authentic Neapolitan pizza, gourmet breads, and pasta. Each pack contains 2.2 pounds, and with a total of 10 packs, you get 22 pounds of high-quality, 100% wheat flour. Known for its strong gluten structure, this flour is ideal for long fermentation baking, ensuring a soft, flavorful crust and superior texture in all your baked goods.
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