Grafton Maple Smoked Cheddar Cheese, 8 Ounce -- 12 per case. Cold smoked over smoldering maple wood chips for up to four hours, we transform our cheddar into a smooth, smoky delicacy thats both subtle and flavorful. This cheese can stand by itself and enhances gratins, pastas and soups. Savor two of Vermonts signature flavors maple and cheddar in one unique, award winning bite.
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