Spinosi makes award-winning pasta mixed exclusively with whole fresh eggs. Bentagliati means ï¾"well cutï¾" and is flat, rectangular pasta cut into short lengths. The name is a play on maltagliati, "badly cut", which is similarly flat but cut into rather random shapes. Bentagliati can be served with hearty sauces like lamb or duck ragu and beef stews.Vincenzo Spinosi has established the Spinosi name in the most prestigious restaurants and shops worldwide. Using only the finest ingredients and a natural drying process, Spinosi creates pasta with a consistent and unmistakable porosity that swells considerably during very short cooking time. The success of this pasta is based on the Spinosi familyï¾'s passion for their work and their customerï¾'s love and appreciation for the finest pasta anywhere.Each box contains 8.8 oz (250 gr) of Bentagliati Pasta by Spinosi.
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