you will love our all natural, vegan and gluten free mascara. Our mascara is enriched with tons of lash nourishing ingredients including Chamomile, Vitamin E, Oregano, Thyme, Coffee Powder, Cinnamon, Rosemary and Grapefruit that condition and stimulate lash growth.BENEFITSSmudge proof, fade proof, run proof, and smear proof. Great for sensitive eyes and sensitive skin.Volume builds with each coat-no clumps, no globs.NON IRRITATING: Specially formulated for those with sensitive eyes, so you can get the lash look you want without frustration.100% natural formula lengthens and defines lashes instantly for a beautiful look.Follow tips:For maximum impact, begin by combing your lashes, then create the look of extra long lashes using an eyelash curler.Carefully align the eyelash curler with your lashes and hold for five to ten seconds.Hold the wand in one hand, and with the other, gently lift the eyelid back so you have full leverage to coat the lashes from root to tip.Pull the wand out of the tube and wipe any excess product against the opening of the container - you can always add more later on.Apply mascara at the base of your lashes and sweep up through the ends, wiggling the wand from side to side. This will coat the sides of the lashes too. Tips1) Always replace your mascara every 3 months. This is the most hygienic replenishment time for all eye makeup products. Plus, it ensures your mascara never gets too dry.2) Always let mascara set (but not dry!) between applications. Two coats of mascara should always be applied, but never more than that. Wait 10 seconds for formula to set before applying second coat so lashes won't clump.3) Never apply before liner. Your fresh coats of mascara will smudge and clump together if you apply liner after mascara. Applying mascara before liner also prevents you from being able to get as close to the lash line as possible.
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