is the synthesis of proteins. The oxidation of the BCAA provides energy to the muscles and together with the incorporation of Vitamin B6 (Pyridoxine) allows a strengthening of the walls of muscle cells and helps in the formation of red blood cells, blood cells and hormones. The branched amino acids of the past contain, at a ratio of 2:1:1 which would be 50% leucine, 25% isoleucine and 25% valine, however BCAA FORCE 8:1:1 exceeds normal ratios, incorporating a high ratio of Leucine in this compound, with a ratio of 8:1:1. As Leucine is an amino acid considered essential, branched and ketogenic, that is to say, it does not act as a source of carbon for synthesis of glucose, being able to substitute even to the glucose in periods of fasting and to imitate the insulin to be able to introduce it into the cell. Leucine promotes the loss of body fat in a calorie restriction diet.
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