(14.2" x 9.8"and11.24" x7.87") Stainless Steel Cutting Board for Kitchen,SUS 304 Chopping Board for Meat,Fruit,Vegetables,Baby Food,Dishwasher Safe(2pcs)…

These are the best. As a paraplegic I have had to adapt many things in the kitchen in order to continue to cook. One of the biggest challenges was using a regular wooden cutting board balanced on my lap. Not A Good Idea! With a thick folded bath towel, a metal rimmed cookie sheet, and the larger of these sturdy metal boards stacked in my lap I am in business for chopping! And, yes I use cutting gloves. The ease of cleaning these cutting boards with hot soapy water is also a plus! The ruler inscribed is also handy.

I am glad I decided to change to metal cutting boards. This set is great! And brings antislip mat with it perfect to use with plates. The set is as shown in picture, be aware these don't have a border to catch any liquid, but I find it makes it better because it is so easy to clean. These boards have scratched with my butcher knives, but there aren't indentations and I cannot see any particles on my food. Also, they have like a ruler on a side that helps with some aspects of cooking. Be aware these are heavy, they are about 5 pounds I would say, but they are sturdy and I believe I won't have to buy a new one soon, but if needed I know where to come back to. Thanks for a product well made. October 2021 update: I stick to my original review. Still work great, my knives need to be sharpen, but that's OK. No odor sticks the them. Still great!

So these are designed and marketed as “cutting boards”, but frankly it’s a terrible idea to use your treasured kitchen knives on a hard stainless steel surface unless you want to dull and ruin your knife edges permanently. I bought these to use specifically for cutting rubber automotive gaskets and door weatherstripping; I needed a hard cut-resistant surface to place these materials on to make precise cuts with a utility knife. For that purpose these are excellent. They’re strong, they’re rust resistant so no worries leaving in my garage or shed, and they’re a nice flat surface with rounded edges. But as stated I’d think twice about dragging a high quality chef knife over this.

Stainless steel cutting boards, you know you have a good buy.

No microplastics. You can cut meat on it, unlike wood cutting boards. Sure, it scratches. I don't baby it and it does great!

Easy to clean, so far haven’t rusted at all, we put them in the dishwasher.

Smaller than I thought but they work well.

This set was a good size, sturdy and stores easily. Appearance is as described, but they seem to scratch easily and not as easy to clean as product claims with just a rinse. On the other hand, they are versatile and are supposed to be gentler on quality knives than titanium boards. I use the smallest one the most often because it fits on my limited counter space. The larger one I use for support under disposable aluminum pans and cutting larger quantities of chopping potatoes, carrots, and other vegetables. Only con for me is the difficulty in moving it in and out of the oven due to it being thin and no handholds.

It is clearly mentioned 2 different sizes in this combo. But I Recieved both chopping boards of same size. But quality wise ok

We bought these to replace the plastic ones we had. 100% better, minimal scratches/marks after more than 2 years use. Would recommend to everyone A+++

I wouldn't buy. Product is a thin layer of stainless steel which is perfectly fine but as it is thin, the board itself cuts. The edges, the handle.

Esteticamente non mi piacciono molto, ma funzionano bene e sono resistenti. In uso da 2-3 settimane, giornalmente.

Good quality stainless. Really like the idea of no more germs stuck too the plastic or wooden cutting boards. Easy to clean. Would recommend