🌟 Elevate Your Taco Game with Sol White Corn Masa Flour!
Sol White Corn Masa Flour is a premium gluten-free flour made from authentic nixtamalized white corn. Weighing 1 kg, this versatile ingredient is perfect for creating a variety of Mexican-style snacks, including tortillas, breads, and cookies. Sourced from Italy, it promises quality and flavor in every bite.
| Specialty | Gluten Free |
| Weight | 1 Kilograms |
| Ingredient Type | Gluten Free |
| Brand | Sol |
| Form | Dried |
| Manufacturer | Chenab Impex Pvt Ltd. |
| Net Quantity | 1000.0 gram |
| Package Dimensions | 9 x 4 x 2 cm; 1 kg |
| Country of Origin | Italy |
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