🍕 Elevate your kitchen game with Italy’s pro spatula—flex, scrape, and serve like a boss!
The Gi.Metal Professional Triangular Spatula features a 10cm flexible polymer blade designed for precise dough handling and food portioning. Its heat- and cold-resistant material makes it ideal for baking and pizzeria use. Lightweight with an ergonomic steel handle, it offers professional comfort and durability. Dishwasher safe and made from certified food-grade materials, this spatula is 100% Made in Italy, blending craftsmanship with modern kitchen needs.
| Manufacturer | Gi.Metal srl |
| Part Number | AC-STF10_SML |
| Item model number | AK3-AT1-GL-M-X |
| Size | 10 Cm |
| Colour | Blue |
| Material | Polymer |
| Shape | Triangular |
| Item Package Quantity | 1 |
| Number of Pieces | 1 |
| Handle material | Metal, Steel |
| Batteries included? | No |
| Batteries Required? | No |
| Item Weight | 110 g |
E**R
Spatulas
Great for getting dough balls out of dough trays, very flexible
A**E
Pizza maker heaven
These are the best spatulas around for working with pizza balls.I make my own pizza and I use this to remove the balls from the tray after they've finished proving and are to be used. Sprinkle a bit of flour on the spatula and then use it with a bit of force to get under the dough ball to lift it out.Tried loads of other makes, but these are hands down the best.
K**S
A game changer for dough removal
I run a pizza company, and this tool has totally transformed the way I remove dough from the box. It's fantastic, flexible, effortless, and cuts the dough with ease. I wouldn't go back to using metal scrapers!
J**R
Good Quality and flexible
Good quality and flexible
L**
Dough lifter
Great flexible dough ball lifter from trays.
A**R
Changed the game
Absolutely transformed the speed, I'm getting cleaner cuts and also as I'm able to get right under the dough, I'm not damaging the balls getting a much more consistency in the end. Couldn't love it more if I tried.
A**N
Expensive for what it is.
Flexible, does the job but at nearly £15 it's rather expensive.
A**R
Works great for dough though
Keep it away from heat and you'll be ok! Grabbed it to retrieve a fried egg and the edges melted. GI claim highly resistant to heat, which for me was not the case. Works great for dough though.
Trustpilot
2 months ago
1 week ago
