Betty Crocker Cornbread and Muffin Baking Mix, 6.5 oz. (Pack of 9)

I'm a southern woman, particular about my cornbread. Mostly I make homemade, but I tried one of these and I really like the taste. I often use buttermilk over regular milk. They are convenient and easy to use. I keep them in my amazon cart "save for later" so I get notified of price breaks.

I love cornbread. This product is a quick and easy way to make a small amount. It taste great, too!

Hard to find in my area, they taste better than jiffy. Great price . Moist easy to prepare. Packages are convenient, my family loves them

The corn muffin mix is fairly decent, especially if you’re in a hurry.But, it is definitely dry.An easy fix is to use creamed corn instead of milk.For a fluffier cornbread, make 2 packages at a time, and add one of those small 8.5 ounce cans of creamed corn. Del Monte sells these smaller cans, but your grocer may have other brands, as well.If you only have regular sized cans (15.5 ounces), then just measure out 8.5 ounces. Focus on getting more ‘cream,’ than kernels of corn. Serve the leftover creamed corn as a side dish, or save it in the refrigerator (maximum 3 days) to use in another batch of cornbread.You will only need to add a few extra minutes of baking time for the double-batch. Do NOT double the cooking time just because you’re using 2 packages of mix. Start with just 5 extra minutes, and then add a bit more if your knife or toothpick doesn’t come out clean. Each oven is different (I use a toaster oven) so you’ll have to be the judge. I bake the cornbread in an 8x8 pan, so again, the baking time may vary if you use a different size, or if you’re making corn muffins.The creamed corn adds a touch of sweetness to the cornbread, but you can always add a teaspoon of sugar to the mix if you like it extra sweet.

Super easy, results never disappoint.

No waste!! I'm single and end up with no waste... good for lunch and dinner but this might work for anyone at one meal. The taste is a bit lighter than a complete or full cornmeal recipe from scratch if you know what I mean by that. I love this! I added a bit of shredded carrots to the mix for moisture and my muffins came out perfect. I'll be repeat buying as needed. Thanks

After trying a receipt from the well kno cornbread mux that came out bad, was very difficult to follow,& tasted terrible, this cornbread mix is simple to make, is not complected & damn, taste great.FiveStars for sure.

Right to keep in your cabinet you can do so many things with the corn muffin.