Grape Cure

I have read this book many years ago, but it wasn't the first time I heard of a grape cure. Ancient Greeks used it, it is still used in Germany and Austria, I experienced it in Tyrol, for instance, where they have wonderful grapes. I've been doing small grape cures every year, when the grape season comes. I don't suffer from anything in particular, I do it as a regular detox. I feel wonderful, energetic and in a good mood; my skin becomes smooth and vibrant, every single pimple is gone, evacuation is normalized and I shed some unwanted weight too. I've never had any side effects, even when using it for two weeks, which is my maximum. You just have to be careful not to overeat, grapes are so delicious! Although nowadays it is important to eat organic grapes (purple ones are best), with the skins and the seeds (this I don't do, but if I were a cancer patient I sure would). And the water should be filtered, purified, so that all chlorine and pesticides are removed. I know nothing about it curing cancer, but in healthy people (who don't suffer from diabetes or such)who have minor little problems a grape cure can only be beneficial. There are people who wait for something to be "scientifically proved" to endorse it, without listening to the thousands of people testifying that it works. Yes, it's like homeopathy. It cannot be proven why it works, but it works anyway. Moreover, the book is cheap, so you are not risking anything. By the way, if you go to huldaclarkzappers com you will find the method outlined without purchasing the book, and it also includes many helpful tips on dealing with things unheard of in Dr. Brandt's time, such as pesticides on grapes, chlorinated water, and the scientific facts behind the diet. Hulda Clark Zappers on the aforementioned site says that water fast starves the cancer cells and then you give them the cancer-killing resveratol, so they fall on it hungrily. Hmmm, interesting. It sure makes sense. It's much better than many costly programs with pills and chemicals you know nothing about. At least this is a natural food. You are certainly not risking malnutrition if you only do it for a week or two, and you can also go on working normally, as the sugars in the grapes give you a lot of energy. I'm not saying all M.D.s are in bad faith: there are many who sincerely believe this is quackery: because of their frameset they are not ready to accept anything they didn't learn in medical school. However, I also feel the suspicion and slander from the part of some medical people come less from real conviction and more from the fact that if all people adopted natural cures they'd be out of a job.

So disappointing with the book some information is misleading

Short. Simple. Easy to read. Would you say its ahead of its time....not really. (was weritten earlier last century). More like one of the many c.ures that have been suppressed.

This is a very unusual, yet informative book. I had no idea grapes can be so healing and powerful. I learned a lot.

This is and good and interesting read, i do not follow the recipes in this book though, as I am more plant based and some of the recipes are not.

This IS one of the best books on earth & I ask anyone that publishes or makes it available on Amazon or anywhere else in the world to NEVER stop publishing & making available this book. This book, may have saved my life; but it DID change my life. There is so much cancer in my family, & I hear the regular prayer at the churches for those ailing with cancer. This book with Ojibwa Essiac tea is the way to go. Johanna Brandt knew EVERYTHING she was talking about & every thing she said would happen on the cure does happen. There's a fever somewhere around the 2nd week because the grapes have now made a potent antioxidant wine in your system & is now cleaning the poisons from your blood-you begin to look & feel absolutely beautiful in time beyond anything you thought or knew you could. I used this book the first time at 22 yrs. old when diagnosed with stage 3 or 4 dysplasia requiring immediate surgery, or, I was told by the physician, it was going to be too late, because, I was told, the dysplasia was in the last stage before the cells have turned cancerous. I stayed on the grapes 21 days. I was under investigation for brain cancer for 4 months of terror, MRI's, when I went back on the Grape Cure again January 2012. I made it 19 days. Surprisingly, you do not get hungry. You eat grapes every 2 hours over your awake period of the 24 hours. I'd drink distilled water in between those 2 hours. When I started to get weak because I missed other foods, I used 100% grape juice which made me feel like I ate something of substance & plowed through it with that. And a valuable insightful tip is to always used/use the grapes with seeds in them to keep the roughage in your stomach. The process really is to go off the cure with care by following the Grape Cure's directions or I'd vomit if I tried normal foods too fast, as the book does tell you not to go onto all foods real fast after the grape fast. There is a generous soft-fruit/vegetable process to go back onto other foods. On the grape cure, for me, headaches went away, inflammation for an incurable bone disease ankylosing spondylitis went away on day 4 & also all sinus issues which were chronic also. Well, the pain from that disease returned in 4 to 5 months which TAUGHT, once again the Grape Cure taught me that it is digestive system/diet related something that causes or allows the inflammation of this disease to exist. That is a stepping stone, I haven't located what is causing it to exist yet but I'm working on it. With the disease I have, for example, Thanksgiving feasting time of year is a hard one because the chronic inflammation significantly worsens by the simplest of things. I look to what is the most probable thing to have caused this & start trying a rule-out list in my head. June 16 of this year, I went back on the Grape Cure. It helps you just not feel flesh-terrible anymore. I order multiple copies because the goal is to have The Grape Cure always on hand to give to every person that tells me they, or someone they love & are desperately fighting for, have cancer or a close relative or friend with cancer. I tell everyone all about this book & miraculous Ojibwa Essiac Tea - they are miracles, I ask everyone to tell everyone about these things to help them not be sad & fight the good fight with everything they can. Do the grape cure with a potent, pure, grape seed extract capsule, watch the power of the grape's effect on your blood & system show powerfully through your beautiful skin. It is AMAZING what the grapes do. Why you see me on here publishing reviews, is because I appreciate every honest review I ever read that helps me answer every question I ever had - this is a RELIABLE MIRACLE CURE BOOK. Foods can heal, or foods can kill. Knowing which ones to pick up & eat is the magic here. Be a one ingredient person - a potato, carrot juice from your juicer, bananas, apples, fish baked in olive oil, sea salt, no additives or boxed foods & use the right oils: olive oil, red palm oil, coconut oil, grape-seed oil, flax seed oil (especially for cancer & brain cancer, arthritis, etc.). The right, truest education & availability of healing foods & substances is our help. I have now developed more & understand way more now then at 22 years old, what Johanna Brandt was talking about so have changed my life to mostly a raw food diet, no more store processed red meats other then fish, things from the sea like that or wild game if I can get that, gluten & wheat free & I now use goat milk & cultured goat cheese more easily digested & processed by the human body then cow milks.