Silicone Muffin Pan - Silicone Molds Including Mini 24 Cups, Regular 12 Cups Muffin Pan and 12 Cavities Mini Loaf Pan 3-in-1 Set for Egg Muffin, Cupcakes, Brownies, Fat Bombs

Perfect! Works great, no stick, easy to clean and really easy to use! You need a baking sheet for support.

Good to have a few different dimensions of cup. Easy to use and clean

The bad - I have to place a tray or rack underneath for stability or it will fold and everything will shift or spill. It is silicone and not metal, so you have to expect this. I have had to add extra cooking time because it doesn't retain heat the way the metal muffin pans do.The good - Muffins, chocolates, desserts, etc. come out with a push from the bottom. I don't have to add cooking spray, butter, etc. before preparing items. If they are sticking a little, I would just run the handle of a spoon or the backside of a knife around it and they pop right out.The best - so much easier to clean instead of soaking, scraping and/or using a brillo pad.

Love these! Was easy to cook in and easy to remove!

I've had muffin tins of metal: steel, tinned steel, nonstick coated steel, aluminum, and so on. And they worked; mostly. They were hard to clean. Bottoms burned. Muffins dried out or did not finish cooking. But when I got these, baking muffins got way easier and more enjoyable. Muffins became a lot easier to cook all the way through without burnt bottoms. Release is just about 100% assured with these. And cleaning is almost not even a thing. It may seem like a lot of money; but if you make muffins more than about once a year, do yourself a favor end indulge in some great silicone muffin pans such as these!

I love the bright and cheerful color. While it is true that muffin tops don't puff up into a big rounded crown like they do in metal pans, the muffins taste great and are a good size. I have made both corn muffins and banana muffins in this pan. It is important to remember to put the muffin pan on a cookie sheet before you put the batter into the cups! The muffins pop out easily. I put just a bit of oil in my cups, but I am going to try one without doing that and see what happens. Very easy to clean, too. UPDATED LATER: I made 24 muffins without oiling the muffin pans. 18 of the 24 popped out easily and looked great. 6 of them left a little of the muffin in the cup -- but these were chocolate chip banana muffins and it was the chocolate chips that hit the bottom that did not come out cleanly.

I love easy breakfast - grab and go! I was making egg-bacon bites in metal muffin pans - no matter how much I greased the pans (keep in mind there is also bacon surrounding the egg) the bites would intermittently stick and the egg overage would stick to the pan and it was impossible to clean - no matter how much I soaked it - I threw the pan away - went to AMAZON looked for highly rated silicone muffin pans (I have never used them before) and tried them. My egg-bacon bites popped out of the cups without any sticking, they were baked through as if I had used a tin muffin pan and the clean up was a breeze! My friend loved the egg-bacon bites when I brought them to work so I gave her the second pan so she didn't have to throw out her tin muffin pans.

If you try to put the in the oven the batter slides to one side because you can’t keep it even. When baking they smoke, not sure if that’s too healthy.

Ought these so that I could make crustless egg quiche. Worked exceptionally well and I have no complaints. Quiche didn’t stick and came out beautifully.

Super ,rien ne colle après le silicone.

I love these muffins pans, easy to use, easy to use in the oven when baking, very easy to clean, highly recommend

Matériel très flexibleBonne qualité

Very good product. The quality is good and they don't stick at all. Have a little tendency to stain but it's minor. However, they have no support (only silicone). They must be placed on a baking plate. They replaced my traditional molds.