Description
- <div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Dehydrated Potato flakes, palm olein(contains antioxidant (E320)), tapioca starch, BBQ flavour(contains soy), salt, sugar, spices, contains monosodium glutamate (E621) as per mitted flavour enhancer</p>
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<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Nutrition facts</h3>
<table>
<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Values per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 510kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 2134kJ</td>
</tr>
<tr>
<th>Protein</th>
<td> 5.9g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> 54.0g</td>
</tr>
<tr>
<th>Sugar</th>
<td> 2.7g</td>
</tr>
<tr>
<th>Fat</th>
<td> 29g</td>
</tr>
<tr>
<th>Fibre</th>
<td> 4.6g</td>
</tr>
<tr>
<th>Sodium</th>
<td> 718mg</td>
</tr>
<tr>
<th>Additives</th>
<td> ADDITIVES: Nutritional additives: IU/kg: Vit. A 585; Vit. D3 90; Vit. E 13; mg/kg: ferrous sulphate monohydrate 20; calcium iodate anhydrous 0.26, cupric sulphate pentahydrate 2.3, manganous sulphate monohydrate 4.0; zinc sulphate monohydrate 33. Technological additives: mg/kg: Cassia gum: 2 900.
- ANALYTICAL CONSTITUENTS: Moisture 82.0%, Protein 11.5%, Fat content 2.5%, Crude ash 2.5%, crude fibres 0.05%;linoleic acid (omega 6FA)0.4%
- </td>
</tr>
</tbody>
</table>
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<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Allergy Information</h3>
<p>May contain traces of milk.</p>
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<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Nutrition</h3>
<div>
Per 100g: Energy 510kcal/2134kJ, protein 5.9g, total fat 29.0g, Cholesterol 0mg, carbohydrate 54.0g, sugar 2.7g, dietary fibre 4.6g, sodium 781mg, potassium 726mg
- Per serving: Energy 143kcal/597kJ, protein 1.7g, total fat 8.1g, Cholesterol 0mg, carbohydrate 15.1g, dietary fibre 1.3g, sodium 219mg, potassium 203mg
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</div>
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- Pack size: 45g
- Malaysia
Fresh till the last crisp
