Description
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
<table>
<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Values per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 76kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 318kj</td>
</tr>
<tr>
<th>Protein</th>
<td> 3g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> 18g</td>
</tr>
<tr>
<th>Fat</th>
<td> 6g</td>
</tr>
</tbody>
</table>
</div>
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Nutrition</h3>
<div>
Per 100g: Energy: 318kJ (76kcal) / Protein: 3g / Carbohydrates: 18g / Fat: 6g
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</div>
- <div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>4°C - 24 hours / -6°C - 4 days / -12°C - 2 weeks / -18°C - Until Expiry Date / This product is frozen. Do not refreeze after defrosting</p>
</div>
</div>
<div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">cooking Guidelines</h3>
<div>
Steamer: Cook from frozen in a steamer for about 5 minutes. Microwave: Microwave from frozen for about 3-4 minutes at 650W.
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- Pack size: 240g
- Vietnam
Processed from a mixture of shrimps (36%) & vegetables, filled in a soft dough coating.