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🌿 Cultivate Your Garden's Glory!
The RHUBARB Victoria offers 20+ perennial seeds, featuring a non-GMO, high-yield variety with striking deep crimson stalks, perfect for early summer harvests. Grown naturally in Western Pennsylvania, it's an ideal choice for both novice and experienced gardeners looking to enhance their green spaces.
J**E
5 stars!
Great quality seeds, spouted very quickly. Hope for good harvest). And the most amazing thing was a customer service. The seller was very attentive, when my order had lost somewhere while shipping, he answered to my concern at once and re-sent seeds again for free! Very satisfied! definitely will buy again from this seller in future.
S**G
Beware
Not one seed came up. You couldn't tell what were seeds and what were just husks.
R**E
GREAT SEEDS AND SERVICE!
I ordered my first bag of seeds last month and planted them Dec 12 2013 and they sprouted Jan 5 2014! I transplanted them today Jan 16 2014! I was so happy with how well they did (only 2 did not sprout out of 20) that I ordered 3 more packages! I love Helen's seeds and their fast shipping! Thank you Helen I'll be purchasing more seeds in the future!
S**E
Not working
I have babied and babied my seeds. Only three seeds are actually growing, just barely. I think Oklahoma is just too weird, weather wise, for Rhubarb.
D**S
Seeds that work!!
The seeds worked great. Many times you order seeds and you have trouble.Not these. I actually ordered too many.Bad part is I live in South Carolina and it doesn't get cold enough for them to come back year after year.Originally from midwest and they flourish there.
C**X
disappointed!!
Didn't grow,,disappointed !!
J**.
About 60% sprouted
I followed the directions - soaked the seeds overnight and then planted 2 seeds in a cup etc. I had some left over and just scattered them on the ground outside. I live in Texas. The ones that I scattered outside and not even attended to are doing great! The others that I am nurturing do not look as healthy. For the price I really can't complain and I just hope that I can get enough to make a crumble.
D**N
I really wanted to grow rhubarb to make strawberry rhubarb ...
I really wanted to grow rhubarb to make strawberry rhubarb pie. But after patiently sprouting the seeds and watching them grow, then transplanting the plants to my garden, caring for it, and watching it grow, when I cut it and made my pie, I discovered that this is not really rhubarb, but Ruby Swiss Chard. My pies had a beet flavor. Very disappointing.And when I contacted the seller, I was told that too much time had passed to get any remedy,
Trustpilot
2 weeks ago
4 days ago