Description
🍝 Elevate Your Pasta Game with Authentic Italian Flavor!
- QUICK COOKING - Ready in just 11-13 minutes for a delicious meal in no time.
- FAMILY TRADITION - Proudly produced in small batches by a family-owned business in Molise, Italy.
- VERSATILE DELIGHT - Ideal for a variety of dishes, from classic sauces to innovative recipes.
- SAVOR AUTHENTICITY - Crafted from just two simple ingredients for a genuine Italian experience.
- PERFECTLY AIR DRIED - Meticulously air-dried for 24 to 72 hours to lock in flavor and texture.
Camp'Oro Le Regionali Strozzapreti pasta is a premium product made from only durum wheat semolina and water, air-dried for optimal flavor retention. With a quick cooking time of 11-13 minutes, this family-owned, small-batch pasta from Molise, Italy, is perfect for any meal, ensuring a taste of tradition in every bite.
