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CFIA CERTIFICATION:Wendell Estate Ice Honey is approved by CFIA (The Canadian Food Inspection Agency) and is certified with Canada No. 1. Pure Honey Source:Wendell Estate Ice Honey is from natural wild flowers in the primeval forest . Primeval forest, numerous rivers, and pure air provide honey bees with massive pure feeding area. Unique Curative Effects:The special light sandy soil breeds massive alfalfa and clover. The two flowers possess special features, such as homeostasis, anti-inflammation, liver protection, and anti-cough. Low Temperature Treatment:Low temperature treatment keeps many of healthful organic compounds and substances in honey, such as natural enzymes, amino acid, and vitamin. Expire date and Storage ( more detail see the Q&A of Manufacture’s website ) 1) After it sets up, the honey is transferred to frozen storage facility where it will maintain its freshness indefinitely. When Wendell Estate Honey leaves storage facility it is as fresh as the day it was harvested. 2) It is not necessary for raw honey to label “best before date” or “expire date “ to sell on Canada , as CFIA (Canadian Food Inspection Agency) Policy. The best storage is in the refrigerator (~2°C – 10°C) to indefinitely in a freezer (<0°C). 3) If you find that your honey is too hard, you can stir (knead or “disturb”) it with a strong spoon for a moment and it will become much softer. Or you can warm it gently by placing the jar in a warm (25°C – 35°C) water bath for about 30-60 minutes. 4) Keep in mind that don’t keep the honey exceeded 40°C.
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