Broadleaf Wagyu Beef is sourced from only the finest Australian Wagyu herds. Herds that have been built with stringent attention to Japanese Genetics and feed rations. We follow that up with the strictest trim specifications in the category. Surgical cleanliness at harvest allows us to deliver 120 days of shelf life. All grading is done by an Independent Contractor to ensure marble grades are consistent. This unwavering attention to detail allows us to offer you a stock list of the largest selection of wagyu cuts and marble scores in the country.
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