Description
- Material: stainless steel, suitable for: egg white, egg yolk, fresh cream, batter, syrup, etc.
- Easy to clean, smooth surface, easy to clean, no dirt.
- Stainless steel, high hardness, good strength, good corrosion resistance, not easy to rust, durable.
- The handle is ergonomically designed to make it very comfortable to hold in the hand and to maximize its performance.
- Multi-point egg design, can quickly mix egg whites and egg liquid, quickly beat eggs, batter, cream, it can do more than you think.
Colour:30cm-b
Made of stainless steel, it is corrosion resistant, not easy to rust, durable and easy to clean. Gently stir, egg whites and egg yolk into egg liquid, beat eggs, mix butter, stir the flour all the way, to facilitate your kitchen life.