A medley of green olives, cauliflower, celery, carrots, roasted red peppers, banana peppers, olive oil, capers, oregano, granulated garlic & crushed red peppers. Delicious on crackers or with bow-tie pasta to make a savory pasta salad. Our Olive Bruschetta is a favorite with fresh Mozzarella cheese on fresh-baked Italian bread. If you can't be in the Mediterranean...eat like you are.
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