๐ฅ Unleash Your Inner Baker with Every Loaf!
The Hesanzol Baguette Pan is a professional-grade baking tray made from thickened carbon steel, designed to bake three loaves of French or Italian bread. Its eco-friendly, non-Teflon silicone coating ensures safety at high temperatures, while the perforated design allows for optimal airflow, resulting in perfectly crisp crusts. Ideal for both home and commercial use, this pan is your go-to for effortless baking and entertaining.
K**D
Makes Beautiful Baguettes
This pan is exactly what I was looking for. Cooked my baguettes perfectly and nothing stuck. I did spray a little bit of cooking oil just to make sure. I have a feeling I'll have these for a long time. They are not terribly heavy and a baker I follow on Instagram used a similar pan with the aerating holes. No complaints here. Two thumbs up.
M**T
Light, fluffy, and crispy baguette
I used this baguette pan to make a gluten-free baguette. The bread turned out fluffy, soft and had a nice thin crispy shell. I let my dough rise on the pan to help maintain the shape, then I cooked it. I would suggest spraying the pan with olive oil prior to letting the dough rise because the bread did get stuck in areas I did not spray well.Overall an excellent product and a great addition to my kitchen.
T**Y
Rust showing after 3rd wash
I have taken great care of this pan and have used it a lot but after the 3rd wash is has rust starting and discoloration. Very disappointed!
A**R
Best French bread pan.
This is a great bread pan. I have made the best French bread ever with this pan. Outside is crispy and chewy in three center. Easy to clean
D**Z
Works so well
Very nice. I've made so many batches using this tool Love it
G**O
It help make our bread look like a real baguette.
My husband had started making bread that was tasty but it had no form. Once he started using this the bread baked evenly, browned nicely, and, looked beautiful too! Great quality.
E**V
Easy to use
Love it easy to clean works fabulous for the bread and to make bacon in the oven perfect
D**N
Great product
I've used this a couple of times and it works great. Very easy to clean. It is sturdy, not flimsy like others. I would highly recommend this product. It's worth the money.
G**E
A Nice Looking Pan But....
....not suitable for my needs. I had bought this with the intention of using it to make small sub buns (cutting in two afterwards). As this is designed, it wouldn't work. Sides are not very high and width is bigger than expected. For larger French type loaves, it should be fine.Good materials throughout, has a good weight to it too ,not flimsy.Geraldine Helen Hartman author of,The Groovy Green Kitchen cookbook series๐๐๐๐ฝ
A**R
Bread turned out perfectly!
I'm a beginner baker, but after multiple attempts at French bread that tasted good but flattened out, I decided to try out these pans.Bread baked beautifully! Great texture and taste and perfectly shaped!
K**7
Great pan!
Great pan for proofing and baking Vietnamese Banh Mi. Can get 6 loaves at a time.
C**N
Great baking pan for bread
Its a great bread pan. Used it 3 times until now and the result is great.love it and would recommend it.
M**E
Good pan
I wish it had a stabilizing bar on the bottom. Canโt take it out one handed but otherwise this is a great product.
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