Description
- About this item Cold Extracted Organic Extra Virgin Greek Olive Oil. High Phenol Concentration, with a 0.2% acidity level. Estate Grown near Kalamata in the Southern Peloponnese region of Greece, using only organic farming methods. Ladi Biosas Lemon Flavored Olive oil is produced in small quantities in a biological mill. The olives are harvested entirely by hand, while organically grown oranges are carefully selected at the perfect point of ripeness. The olives and the fresh lemons are crushed together, then the paste is gently mixed for approximately 30 minutes at a temperature below 27 degree C to maintain the aromatic characteristics. Ladi Biosas λάδι βιώσας is honored to have received the Silver Medal at the 2018 New York International Olive Oil Competition, chosen from over 1,000 entries from around the world.
Cold Extracted Organic Extra Virgin Greek Olive Oil made from the finest estate grown Kalamata Olives. High Phenol concentration, 0.2% acidity level, with a delicate, bright and fresh taste. Small scale production using organic farming methoDs. BIO HELLAS Certified.
