Description
- The flavour is classic, smooth and fruity with a slightly peppery finish
- First cold pressed. Obtained from Koroneiki and Kalamata olives grown in the Crete and Sparta regions of Greece
- Pairs best with salad, fish, lamb, and sheep's milk cheeses. Serves as a finishing ingredient on most meats and seafood
- Certified OU Kosher. Cholesterol and carbohydrate free product
- Extra virgin olive oil from Colavita's premium world selection
Colavita Greek Extra Virgin Olive Oil 25.5 Fl. Oz. Bottle
