Mediterranean Sea Salt - 2 lb. Bag Fine Grain by San Francisco Salt Company

nice

We have been using it for years. Put a pinch on ready to serve items spreading it around on top. When you take a bite of food with a small piece of the salt in the middle. There is a burst of flavor you have to try to believe.

But nice to add to my water to add minerals. May use it in my salt grinder when my pink sea salt is empty .

THIS SALT IS VERY STRONG ONLY NEED A PINCH

Used for curing pork belly for bacon. It is curing right now. Will not know for 2 weeks how it worked, but hey it is food grade sea salt, hois w can it not work? Delivered on time and as advertised!

I have to use it for my horse. He eats it with no problem

Generally, salts sold by this company are very good. The problem is a vast difference in granule size with the same description. As an example: coarse kosher chef salt is 0.4 mm (measured with a micrometer), which is actually smaller than fine Mediterranean Sea salt (0.55 mm); and coarse Mediterranean Sea salt is 5.6 mm. It’s impossible to rely on their descriptions.

Needed medium salinity, non-iodized salt for my table top grinder and since I enjoyed their sel gris so much, I eagerly snagged San Francisco Salt's Mediterranean Sea Salt. Very happy with it. It works great as a table salt and I have enjoyed it in brines and pickling as well.