SILIVO8 inch Silicone Bundt Cake Pans (2 Pack) - 6 Cup Nonstick Silicone Bundt Pans for Jello, Monkey Bread and Bundt Cake

I could not believe the ease of these pans. I needed multiple cakes for a school cake walk and just hated to make large ones not just because of the time, but nowadays people just don’t seem to want a large cake except for holiday or special occasion. I bought the set of two 7” Bundt pans to create pumpkin cakes for Halloween. They worked out perfectly. I used one box cake mix and got two cakes out of each mix. I only had to adjust the time a bit with the oven.I read reviews about to oil or not and I did the thin layer of oil with pastry brush as someone suggested. They came out perfect. The next two I brushed oil in one but left the second plain - no oiling at all. They both came out perfect. Now I don’t oil these pans AT ALL and the cakes are still perfect. I’m not sure if the brand of pan is the difference or if I’ve just never liked the thought. I think I used one years ago and everything stuck. These are really exceptional. I’m going to be trying the 8” round pans next for a 3 layer cake. I have gone on to use these for my apple cakes from scratch and this size is perfect. I make two cakes and put one in the freezer. I’m building a great little stockpile of cakes for gifts, holidays, bake sales, etc. I love these!

These bundt pans were used to make a birthday cake for a friend who would have other cakes from a family celebration. And the extra one was for me who lives alone and it was just the right size for dessert for a few days. Easy to clean, easy to remove the cakes and love the color!

The cakes popped out perfectly out of these molds. I didn't expect the molds to be this small, but overall, they were cute. I got lots of complements on my two cakes.

I like the smaller size for bundt cakes for two. Easy to remove cake. Easy clean up. I find it easier to pour mix into cake pans close to the oven since the silicone tends to be a little "wobbly".

These are a nice weight. Easy to use. Need to adjust my recipe a little because this pan browned too much on edges.

I do not like baking, but I seem to do quite a lot of it by request of family and friends. One of the things they love to ask for is monkey bread (regular monkey bread, pizza monkey bread, etc.), which I bake in a bundt pan. Some of the requests come from smaller households—my mom, who lives alone; my son, who lives with his wife and daughter, etc., so a full-size batch is just too much.Enter these silicone bundt pans. They're just about half normal size, which is perfect for me, and there are two in a set. They are much sturdier than other silicon baking items I've recently tried, too. I think I might have been fine to place the pans directly on my oven rack, but I felt safer using them on a baking sheet (which it turns out was wise bc I got one of them a little over full and some cinnamony butter spilled out. That would have been a mess in the floor of my oven, had I not used a baking sheet.).I used cooking spray in one and left the other without. Both released the monkey breads easily. These are said to be dishwasher safe, but since it takes literally seconds to wash them in the sink, I didn't waste my time with the dishwasher.And storage... my old house's kitchen doesn't have a ton of cabinet space, but guess what: I literally folded these pans up and shoved them inside my full-size metal bundt pan. They were not misshapen the next time I pulled them out to use but popped right back into their regular shape. Perfect.I am so happy I found these. I still don't love baking, but they certainly make it less unenjoyable. :)

Just the right size for two cakes from cake mix

The right size. Cake was a little difficult to remove, but ok. The one thing I don't like is that my cake does not brown.