Elevate your palate with Parmigiano Reggiano! 🧀
Discover the exquisite Parmigiano Reggiano DOP, a hard cow's milk cheese aged for 24 months, crafted in Italy's renowned regions of Parma and Reggio Emilia. Each quarter wheel weighs approximately 19 lb (8.6 kg) and is made from seven quarts of milk per pound, ensuring a rich, complex flavor profile that evolves beautifully over time. With its lactose-free nature and artisanal production by Ambrosi, this cheese is a must-have for culinary enthusiasts seeking authenticity and quality.
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