About Orgnisulmte Organic Porcini Mushrooms Powder Porcini mushrooms (Boletus Edulis) also known as "The King of Mushrooms",is one of the finest mushrooms around and exceptionally delicious, strongly flavored with subtle undertones that can be almost addicting. Not only do they taste good but also they're good for you.Orgnisulmte Porcini Mushroom Powder is 100% Organic ,from premium quality wild grown,hand-picked,with Freshly Freeze-Dried Natural Flavor.They're a good source of vitamin, minerals and protein.What makes our product unique?● Only 100% Wild Grown Premium Grade Porcini was selected.● They are 100% All Natural with no added ingredients or preservatives,only one ingredient: Organic Porcini Powder.● Certified 100% USDA Organic,Non-GMO,Vegan,Gluten-Free.● We take customer satisfaction seriously.Your satisfaction is our top priority. Benefits of Dried Organic Porcini Powder:★ High in Antioxidants -- Porcini mushrooms Powder are high in antioxidants, which are compounds that neutralize free radicals and prevent damage to cells.★ Good Source of Protein -- A pretty big chunk of your daily protein needs in just one serving.★ Load with Fiber -- It Loaded with Fiber,so it may be able to improve digestive health, prevent constipation and boost regularity.★ Low Calories -- Healthy food, high dietary fiber natural food.And the Porcini Mushroom Powder is low in calories.How to Use:1.Sprinkle it onto casseroles, grains and cooked vegetables.2.Use it in sauces, gravy, soup, or anywhere to provide a rich flavor that the Japanese call Umami.3.Try it on steaks, fish, or lamb. It adds a beautiful flavor to pasta sauces as well.
S**E
Poquito
Poca cantidad
C**I
Game Chamger
I just made a take on Italian Wedding soup & added in about a teaspoon while sauté the veg. Such a great flavor! I’ll be using this allot I make a lot of soups & stews. Thanks 🍄
B**T
A little goes a long way to add tremendous depth of flavor
I have used dried porcini mushrooms that I rehydrated to add to my dishes and always loved the flavor of them. This dried porcini powder makes it easy to add that tremendous umami depth of flavor to so many dishes. A little goes a long way so be cautious when you first try it. I add it to my sauces and ground meat to be used in burgers, meat balls, Salisbury steaks and so much more. You can add it to your favorite dry rubs or coat the surface of meats with it to give a huge flavor boost. I used it last night in a stroganoff sauce and the flavor was off the charts. I can't praise it enough.
W**E
Dried mushroom powder for gnocchi
Easy to work with. Made a wonderful mushroom gnocchi
A**J
I don't really get much flavor
I want to be fair, I'm 64 and my taste buds may not be the best, but I'm not getting any flavor.I get flavor from reconstituting dried mushrooms, but nothing from this powder. Then again, I'vemade my own powder putting dried mushrooms in my coffee bean grinder, and I don't get much flavor from those either.
W**G
Umami
Although I havn't used this product much, I have dried my own porcini mushrooms for several years. I live in an area where they grow, and I learned from an Italian neighbor several years ago how to make a meat sauce with dried porcinis for pasta. This porcini powder has the same aroma as my dried ones, which becomes much more pronounced. I am confident that this is a very good product. I also tried dried chanterelles before, and they were bitter and hard, but had an amazing dish once that was made from dried chanterelle powder, and it was awesome. It was not bitter, and had that distinctive apricot flavor of the chanterelle.
R**3
Use for smoothies. Mushrooms are expensive.
Mushrooms are supposed to have health benefits. We'll see
G**N
Organic Dried Porcini Mushroom Powder is Excellent
I’ve been having fun experimenting with this dried porcini powder. It’s delicious in vegan pho, mushroom gravy and soup, pasta sauce, and Just Egg or tofu scrambles. I’m just getting started… 😋
Trustpilot
2 weeks ago
2 months ago
