Goya Diced Green Chiles Fire Roasted, 4 Oz

I judge all Great Green Chili's against Goya's & Hatch Southern New Mexico Chili's...Thank You Goya, and Thank You 'New México Farming Communities' for Your Excellent Crops, produced by proud generational New Mexican families.Chili's produced by local's utilizing their Natural Resources and commitment to nurturing their Local & their State Wide New Mexico communities. Don't get much better.

I love these little chili's! They have such yummy roasted flavor I love them in all sorts of things even just on top of eggs with hot sauce!! The quality as well as quantity is great for the price!

בס'דNot as good as freshly roasted over coalsgoals or a wood stove,But definitely worth a try.Give 'em a try.

I love Goya products. These chiles are delicious i use in all Mexican dishes, when i make my taco meat i use ground beef, onions, and these chiles with taco seasoning so yummy i could eat the meat mixture by itself, i also use in my chicken enchiladas. I gave 3 stars on value for your money because no matter where you buy a can of chiles they are expensive for that small can im not sure why. If i find them on sale I'll by more.

Quick & easy way to have diced green chilies on hand when you want to spice up a recipe. I prefer everything fresh but if I’m suddenly hit with a craving and don’t have fresh, these are the best canned ones I’ve found.

I use a ton of diced green Chiles and these are some of the best. The fire roasted adds just a hint of extra flavor. I highly recommend these.

These did indeed have too much charred material, and the chili itself was mushy and a bit bland. Ortega sells a little can, expensive but completely reliable. The Best on shelf. The good way is to make them from fresh; it is not that scary to learn and geez it is cheaper.

Not sure what the black stuff is. Either they don’t clean their machines or it is discoloration from bruised chili skin. Who is abusing these poor chilis ?!? outrage (◞‸◟)