OHSAWA - Organic Yamaki Brown Rice Miso - Macrobiotic, Vegan and Gluten-Free - 9 Oz

Tastes wonderful.Organic, aged, full of probiotics. I am soy sensitive but I can eat this! Yay.

Simply put, you can NOT make tasty miso without this brand. Period. Kitchen pantry is stocked.

I love this miso, but this jar arrived with the label badly worn off, miso all over from leakage, and the metal lid expanded from internal pressure. This item is not eligible for replacement or refund, so that's really unfortunate.

Its hard to find unpasteurized, because all imports must be pasteurized. And very few companies in US actually age their miso most just add a chemical. And an added bonus they use rice as the main ingredient. Makes it easier to digest.

Delicious and low sodium, you can add other ingredients with low sodium. Thanks,

I’ve used this for years. It is consistent, clean, and tastes perfect for a light soup with wakame snd green onion. It is also excellent for a fuller broth, with sautéed onions, shiitake mushrooms,kale or collards, matchsticked burdock and carrots.

I had this miso paste before and it was great, but when I ordered from Amazon it came with trash inside and it's not eligible for a refund or return.

Received on time and the taste is just like the restaurant