Description
🔪 Slice through the ordinary with extraordinary precision!
- UNMATCHED SHARPNESS - Experience precision cutting with a razor-sharp edge that elevates your culinary skills.
- ERGONOMIC EXCELLENCE - Designed for comfort, the grip allows for extended use without fatigue, perfect for professional chefs.
- EFFORTLESS MAINTENANCE - Spend less time sharpening and more time creating; this knife is easy to maintain for peak performance.
- RUST RESISTANCE REDEFINED - Crafted with INOX AUS 8 steel, this knife defies corrosion, ensuring longevity in your kitchen.
- VERSATILE CULINARY COMPANION - Ideal for both commercial kitchens and home chefs, this knife adapts to all your cooking needs.
The com Suisin Inox Western-Style Knife Series features a genuine Sakai-manufactured 8.3” Gyuto knife made from rust-resistant INOX AUS 8 steel. With a total length of 13” and a blade designed for professional use, this knife combines exceptional sharpness, durability, and comfort, making it a must-have for both commercial and home kitchens.
