Description
🍕 Unleash Your Inner Chef with Caputo Semolina Flour!
- ALL NATURAL GOODNESS - Experience the rich flavor of 100% additive-free durum wheat.
- TRADITION MEETS QUALITY - Join the legacy of Caputo, trusted by pizza makers since 1924.
- ELEVATE YOUR CULINARY GAME - Craft authentic Neapolitan pizza and gourmet pasta with ease.
- VERSATILE BAKING ESSENTIAL - Ideal for specialty breads, pastries, and long-rise dough.
- EXPERTLY MILLED FOR PERFECTION - Double milled for a unique texture and enhanced elasticity.
Antimo Caputo Semolina Flour is a premium, all-natural durum wheat flour from Italy, perfect for creating authentic Neapolitan pizza, gourmet pasta, and specialty breads. With a unique coarse texture and high protein content, this flour is designed for culinary enthusiasts seeking quality and tradition in their cooking.
