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Italian Baby Fig Compote is made from summer fruit matured in the sun and rich in vitamins and minerals. The regional "Dottato" fig from Calabria used have a soft, rich pulp and very few fine seeds. When being made, the temperature and cooking time are reduced to a minimum to preserve the quality of the fruit. Perfect for a number of culinary applications, but also great right out of the jar served simply with your favorite cheese.
A**R
Great Product for cooking
This product is especially great for an easy meal with Chicken or Pork. Great quality and taste.
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1 month ago
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