Haqqani Kewra extract can be used in multiple savoury and sweet delicacies, especially in Awadhi and Mughlai cuisines. It imparts a delicious aroma to the food. From gravies to barbeques, Kewra Water adds a special subtle taste to dishes. You can also use it to flavour puddings, homemade lemonade, refreshing yoghurt & more. The aroma of Kewra Water is distinctively floral. It works very well to add a fragrant spiced taste to Biryanis, Pulaos & more. Kewra Water helps revive skin cells and moisturizes the deeper layers of your skin. The antioxidants present in it help slows down the ageing process that makes the skin vibrant and youthful. Haqqani Kewra Water contains no artificial preservatives. It is alcohol-free water with no harmful chemicals. 100% Pure Kewra Water
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