Ikkhu Ras Shudh Chauka Ghee is made from pure buffalo milk. At Ikkhu Ras, we follow the traditional ghee-making process to make pure and authentic ghee. The superior quality milk obtained is churned into cream within 30 minutes of milking the buffalo. The cream is then set to boil and ghee is prepared within 48 minutes. It is ensured that milk is boiled before the growth of micro-organisms. We offer you ghee that is free of potentially unhealthy additives & preservatives. Which adds to the shelf life of ghee making it suitable for consumption by JAIN VRATIS.
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