Cassava flour is a staple food in West Africa. Cassava Flour (Kokonte) is obtained from the tuberous root of the cassava flour and remains a major component of the typical African diet. Cassava flour is rich in starch and fibre. It serves perfectly well as a substitute for fufu and is delicious when eaten with vegetable and other soups.
Q**R
Made a reasonable pancake mix.
It didn't feel heavy or seem fattening, so it looks promising for other normally grain based recipies.
A**R
Very nice
I used this to make pancakes and they were nice , will buy more
M**.
Good quality and fast delivery
great product
M**L
Love it!!!
Love it, it makes a lovely caramel taste to all I make. Even the kids love it.
A**R
Five Stars
Excellent quality and service
A**R
Five Stars
Thanks was wonderful
Trustpilot
2 months ago
1 week ago
